What are you making tonight?

doug rr · Post by **doug rr** » Fri March 30, 2018 9:16 pm

oh man, nice..dont fuck it up..i hope you have the right mallet to use..if not you're doomed

LoathedVermin72 · Post by **LoathedVermin72** » Fri March 30, 2018 9:24 pm

STOP TRYING TO GET IN MY HEAD IM NOT MAKINF THE SAME MISTAKE I MADE WITH THE SCALLOPS

doug rr · Post by **doug rr** » Fri March 30, 2018 9:59 pm

the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?

LoathedVermin72 · Post by **LoathedVermin72** » Fri March 30, 2018 10:23 pm

doug rr wrote:the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?

I stopped using recipes a while ago since I’m never happy with the results.

I’m actually mimicking an amazing version I had at a restaurant a while ago which used a cheesy artichoke sauce in place of just cheese. We’ll see how it turns out because I’m winging it and I’ve never cooked artichokes before...

doug rr · Post by **doug rr** » Fri March 30, 2018 10:28 pm

LoathedVermin72 wrote:
doug rr wrote:the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?
I stopped using recipes a while ago since I’m never happy with the results.

I’m actually mimicking an amazing version I had at a restaurant a while ago which used a cheesy artichoke sauce in place of just cheese. We’ll see how it turns out because I’m winging it and I’ve never cooked artichokes before...

whoa. be careful..will you be baking, steaming, boiling or grilling the artichoke?

LoathedVermin72 · Post by **LoathedVermin72** » Fri March 30, 2018 11:01 pm

doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?
I stopped using recipes a while ago since I’m never happy with the results.

I’m actually mimicking an amazing version I had at a restaurant a while ago which used a cheesy artichoke sauce in place of just cheese. We’ll see how it turns out because I’m winging it and I’ve never cooked artichokes before...
whoa. be careful..will you be baking, steaming, boiling or grilling the artichoke?

No fucking idea. Also I can’t seem to find any artichokes so this might not be happening.

doug rr · Post by **doug rr** » Fri March 30, 2018 11:08 pm

LoathedVermin72 wrote:
doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?
I stopped using recipes a while ago since I’m never happy with the results.

I’m actually mimicking an amazing version I had at a restaurant a while ago which used a cheesy artichoke sauce in place of just cheese. We’ll see how it turns out because I’m winging it and I’ve never cooked artichokes before...
whoa. be careful..will you be baking, steaming, boiling or grilling the artichoke?
No fucking idea. Also I can’t seem to find any artichokes so this might not be happening.

we're in the middle of artichoke season, LV..go to king soopers

LoathedVermin72 · Post by **LoathedVermin72** » Fri March 30, 2018 11:14 pm

doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?
I stopped using recipes a while ago since I’m never happy with the results.

I’m actually mimicking an amazing version I had at a restaurant a while ago which used a cheesy artichoke sauce in place of just cheese. We’ll see how it turns out because I’m winging it and I’ve never cooked artichokes before...
whoa. be careful..will you be baking, steaming, boiling or grilling the artichoke?
No fucking idea. Also I can’t seem to find any artichokes so this might not be happening.
we're in the middle of artichoke season, LV..go to king soopers

That’s where I am

doug rr · Post by **doug rr** » Fri March 30, 2018 11:17 pm

LoathedVermin72 wrote:
doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?
I stopped using recipes a while ago since I’m never happy with the results.

I’m actually mimicking an amazing version I had at a restaurant a while ago which used a cheesy artichoke sauce in place of just cheese. We’ll see how it turns out because I’m winging it and I’ve never cooked artichokes before...
whoa. be careful..will you be baking, steaming, boiling or grilling the artichoke?
No fucking idea. Also I can’t seem to find any artichokes so this might not be happening.
we're in the middle of artichoke season, LV..go to king soopers
That’s where I am

welp..just get a 10 piece fried chicken

LoathedVermin72 · Post by **LoathedVermin72** » Fri March 30, 2018 11:18 pm

doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:
LoathedVermin72 wrote:
doug rr wrote:the first few recipes for that on google are shit..be careful...what kind of cheese are you going to use?
I stopped using recipes a while ago since I’m never happy with the results.

I’m actually mimicking an amazing version I had at a restaurant a while ago which used a cheesy artichoke sauce in place of just cheese. We’ll see how it turns out because I’m winging it and I’ve never cooked artichokes before...
whoa. be careful..will you be baking, steaming, boiling or grilling the artichoke?
No fucking idea. Also I can’t seem to find any artichokes so this might not be happening.
we're in the middle of artichoke season, LV..go to king soopers
That’s where I am
welp..just get a 10 piece fried chicken

lol...gonna try making a cheesy spinach cream sauce instead

tree_ · Post by **tree_** » Sat March 31, 2018 12:23 am

I hope it turns out well, Jordan

lennytheweedwhacker · Sat March 31, 2018 12:49 am

a digiorno

LoathedVermin72 · Post by **LoathedVermin72** » Sat March 31, 2018 3:41 am

Saltimbocca turned out really well. The sauce is delicious; pretty proud of myself for pulling it off since I’ve never made sauce from scratch before.

tree_ · Post by **tree_** » Sat March 31, 2018 4:41 am

Awesome. Good job

Post by **96583UP** » Sat March 31, 2018 2:35 pm

i bet your sauce is tasty

wease · Post by **wease** » Sun April 01, 2018 12:03 am

Flatiron steak, creamed cabbage, sweet potatoes

doug rr · Post by **doug rr** » Sun April 01, 2018 5:21 pm

firing up the big green egg in a couple hours to make massive amounts of paella for friends

wease · Post by **wease** » Sun April 01, 2018 8:40 pm

I’ve never had paella. I want to try it, tho.

Anders · Post by **Anders** » Sun April 01, 2018 8:53 pm

LoathedVermin72 wrote:Saltimbocca turned out really well. The sauce is delicious; pretty proud of myself for pulling it off since I’ve never made sauce from scratch before.

Sounds good.

doug rr · Post by **doug rr** » Mon April 02, 2018 5:31 pm

wease wrote:I’ve never had paella. I want to try it, tho.

give it a go, its easy

tonight i'm frying boneless chicken thighs in the cast iron pan and doing my own chik fil a sandwiches on potato buns

Red Mosquito

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