I think it is time for a thread about crackers

doug rr · Post by **doug rr** » Sat October 19, 2019 1:09 am

96583UP wrote:this is slightly off topic but Sesame Oil is completely underrated

i cook a lot with grape seed oil

spike · Post by **spike** » Sat October 19, 2019 3:01 am

doug rr wrote:toasted eds

bleat thins

wease · Post by **wease** » Sat October 19, 2019 4:08 am

spike wrote:
doug rr wrote:toasted eds

bleat thins

Sociables.

tragabigzanda · Post by **tragabigzanda** » Sat October 19, 2019 4:14 am

from the ashes of tonkotsu

Post by **Bammer** » Sat October 19, 2019 5:10 am

I like to eat crackers with just straight up butter on them (cold, right outta the fridge) ... and the correct answer is that Chikn In A Bizkit crackers are disgusting.

wease · Post by **wease** » Sat October 19, 2019 2:06 pm

Bammer wrote:I like to eat crackers with just straight up butter on them (cold, right outta the fridge)

I used to do this with saltines when I was a kid. Haven't tried it in decades, tho.

knee tunes · Post by **knee tunes** » Sat October 19, 2019 2:23 pm

Club crackers with cold butter smeared on but must be enjoyed along with a cup of hot tea & sugar. Earl gray tea . And the cup must have a saucer and the bag stays in the whole time.

*P.S. I just learned that you're not supposed to wrap the string around tea bag nestled in spoon to strangle out those last tea drops. It does nothing but release bitter remnants. I NEVER KNEW THIS

wease · Post by **wease** » Sat October 19, 2019 3:28 pm

knee tunes wrote:Club crackers with cold butter smeared on but must be enjoyed along with a cup of hot tea & sugar. Earl gray tea . And the cup must have a saucer and the bag stays in the whole time.

*P.S. I just learned that you're not supposed to wrap the string around tea bag nestled in spoon to strangle out those last tea drops. It does nothing but release bitter remnants. I NEVER KNEW THIS

Yeah. That tea dust is not Good Eats.

Post by **96583UP** » Sat October 19, 2019 4:56 pm

i think the latest word is they are full of micro plastics?

E.H. Ruddock · Post by **E.H. Ruddock** » Sat October 19, 2019 5:01 pm

let's stay on track with crackers, team.

tragabigzanda · Post by **tragabigzanda** » Sat October 19, 2019 5:03 pm

from the ashes of tonkotsu

Post by **96583UP** » Sat October 19, 2019 5:04 pm

matzo crackers are actually pretty tasty

E.H. Ruddock · Post by **E.H. Ruddock** » Sat October 19, 2019 5:04 pm

doug isn't here, so nah

Post by **epilogue** » Sat October 19, 2019 7:33 pm

E.H. Ruddock wrote:doug isn't here, so nah

spike · Post by **spike** » Sun October 20, 2019 2:02 am

wease wrote:
spike wrote:
doug rr wrote:toasted eds

bleat thins
Sociables.

town soused crackers

Post by **96583UP** » Thu October 24, 2019 12:57 am

I have tried the Captain's Wafers. It's a 5-star review. Buttery, salty - the less-showy, rural cousin of Club crackers. Slightly firmer than Club, which may make them superior.

I would like to compare them in a blind taste test.

doug rr · Post by **doug rr** » Thu October 24, 2019 1:02 am

every so often ill buy a box of honey made graham crackers and just crush them in a bowl, pour milk over them and go to town

Post by **96583UP** » Thu October 24, 2019 1:04 am

damn. #honeyhack

Post by **Bammer** » Thu October 24, 2019 5:13 am

Thee definition of a baller move.

knee tunes · Post by **knee tunes** » Thu October 24, 2019 5:24 am

doug rr wrote:every so often ill buy a box of honey made graham crackers and just crush them in a bowl, pour milk over them and go to town

Red Mosquito

I think it is time for a thread about crackers

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