Which restaurant have you been to recently?

washing machine · Fri January 03, 2020 11:03 pm

doug rr wrote:
washing machine wrote:We did this brunch on New Year's Day. My wife and I made a game of taking turns going through the line coursing out plates for each other. We stayed for nearly two hours and the baby barely woke up. Highlight for me was the "dessert" I made of NOLA bread pudding french toast topped with Amish fried chicken.

Awesome meal. Great way to start off the year. Perfect send-off for my impending Whole30 plan.

https://www.agricolehospitality.com/cal ... -indianola
how was this? I want it now

Croque Madame Casserole, Smoked Ham, Gruyere, Roast Tomato, Mornay Sauce

A little dry because I missed the mornay sauce boat somehow. I had that on the same plate as the charred broccoli & swiss casserole and liked the second item better.

spike · Post by **spike** » Sat January 04, 2020 6:31 pm

E.H. Ruddock wrote:
washing machine wrote:Cacio e Pepe was kind of the trendy dish of 2019. At least around here.
Yeah, around here too

Bourdain haunting us from beyond the grave.

tragabigzanda · Post by **tragabigzanda** » Tue January 07, 2020 5:30 pm

from the ashes of tonkotsu

doug rr · Post by **doug rr** » Tue January 07, 2020 7:51 pm

tragabigzanda wrote:Going to one of our local favorites tonight.
https://www.blackbirdkitchen.com/

looks good..based on my appetite right now and one from each section:

chicken liver pate,pickled red onion,whole grain mustard, crostini
roasted beets,smoked chevre, sunflower seeds, hibiscus, dill
cavatelli, spicy pork ragu, pecorino jagas
barrata margherita pizza
sangiovese brunello

Post by **epilogue** » Wed January 08, 2020 5:45 pm

Went to The Smith last night. I never love going there because it's so expensive but we were going to The Met and so it just made sense. Anyway, I had mussels. And I'll tell you, they might have been the best mussels I've had. Just wonderful. The broth they were in was so fucking good, too. Wife and I were drinking it.

doug rr · Post by **doug rr** » Fri January 10, 2020 5:05 pm

going here tonight..

https://sugarfishsushi.com/wp-content/u ... r_Menu.pdf

tragabigzanda · Post by **tragabigzanda** » Fri January 10, 2020 5:09 pm

doug rr wrote:going here tonight..

https://sugarfishsushi.com/wp-content/u ... r_Menu.pdf

That place looks legit. I love the labeling/info section of their menu. Some more exotic offerings too, like kinmedai (aka "splendid alfonsino," aka "golden eye snapper"), angawa (??), hata (??). I'll have to go there next time I'm in LA.

doug rr · Post by **doug rr** » Fri January 10, 2020 5:11 pm

tragabigzanda wrote:
doug rr wrote:going here tonight..

https://sugarfishsushi.com/wp-content/u ... r_Menu.pdf
That place looks legit. I love the labeling/info section of their menu. Some more exotic offerings too, like kinmedai (aka "splendid alfonsino," aka "golden eye snapper"), angawa (??), hata (??). I'll have to go there next time I'm in LA.

yeah, I'm excited..my wife has been although not this new location which is near our place..affordable too and that means i'll eat too much

doug rr · Post by **doug rr** » Sat January 11, 2020 7:11 pm

tragabigzanda wrote:
doug rr wrote:going here tonight..

https://sugarfishsushi.com/wp-content/u ... r_Menu.pdf
That place looks legit. I love the labeling/info section of their menu. Some more exotic offerings too, like kinmedai (aka "splendid alfonsino," aka "golden eye snapper"), angawa (??), hata (??). I'll have to go there next time I'm in LA.

well, this was legit..we had the far right box on the menu. Nozawa along with a few a la carte pieces..fantastic and so inexpensive for the quality..this will be a weekly place

tragabigzanda · Post by **tragabigzanda** » Sat January 11, 2020 7:12 pm

from the ashes of tonkotsu

doug rr · Post by **doug rr** » Sat January 11, 2020 7:13 pm

tragabigzanda wrote:
doug rr wrote:
tragabigzanda wrote:
doug rr wrote:going here tonight..

https://sugarfishsushi.com/wp-content/u ... r_Menu.pdf
That place looks legit. I love the labeling/info section of their menu. Some more exotic offerings too, like kinmedai (aka "splendid alfonsino," aka "golden eye snapper"), angawa (??), hata (??). I'll have to go there next time I'm in LA.
well, this was legit..we had the far right box on the menu. Nozawa along with a few a la carte pieces..fantastic and so inexpensive for the quality..this will be a weekly place
I was eyeballing the nozawa box too, glad this lived up

the special of the day was monkfish liver..basically quickly boiled then "mashed" into a pate type of ball covered in miso...i could have eaten 200 of them

tragabigzanda · Post by **tragabigzanda** » Sat January 11, 2020 7:18 pm

from the ashes of tonkotsu

washing machine · Mon January 20, 2020 11:58 pm

http://doneraki.com

Our family Tex-Mex spot. This one really put my 30 day elimination diet to the test, but I prevailed.

Bowl of Caldo de Res and some Topo Chico. Didn't even miss the tortillas.

E.H. Ruddock · Post by **E.H. Ruddock** » Tue January 21, 2020 2:11 am

washing machine wrote: Didn't even miss the tortillas.

I don't believe you

doug rr · Post by **doug rr** » Tue January 28, 2020 9:04 pm

hitting up sugarfish sushi again tonight..cant wait

doug rr · Post by **doug rr** » Fri February 07, 2020 1:39 am

saturday night

http://thearthurj.com

tragabigzanda · Post by **tragabigzanda** » Fri February 07, 2020 2:04 am

from the ashes of tonkotsu

LoathedVermin72 · Fri February 07, 2020 2:04 am

take me with you doug

E.H. Ruddock · Post by **E.H. Ruddock** » Fri February 07, 2020 2:10 am

doug rr wrote:saturday night

http://thearthurj.com

Bone marrow toast
Share the tomahawk ribeye with your wife
Sides of creamed spinach and beef fat fries

tragabigzanda · Post by **tragabigzanda** » Fri February 07, 2020 2:13 am

Yeah definitely do those fries. I’m a sucker for a good popover too

Red Mosquito

Which restaurant have you been to recently?

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