Pitch your wildest, stupidest cooking ideas

Mmmm...sacrilicious...
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washing machine
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Pitch your wildest, stupidest cooking ideas

Post by washing machine »

This thread is a safe space. A sounding board. A ledge for us to talk you off of. Use it when you want to wonder out loud if something is crazy enough to work.
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

This morning I had to share the oven with my wife. I was doing a bread bake, which requires 20 minutes at 475 in a covered dutch oven and then 30 minutes at 450 with the lid off. She needed to use the oven to roast some veggies for our son.

I thought, briefly, that it would be fun to fire up the charcoal grill after that covered portion of the bake and smoke the loaf at 450 for the last half our. I still might try it one day. Seems like it would make sense. You're still using convection, and I bet the smoky flavor seeping into the uncovered bread crust would be wild.

Also, I wonder if you can achieve a good bowl of steel cut oatmeal using a french press.
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Re: Pitch your wildest, stupidest cooking ideas

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Wed January 07, 2026 6:19 pm, edited 1 time in total.
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Re: Pitch your wildest, stupidest cooking ideas

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Wed January 07, 2026 6:19 pm, edited 1 time in total.
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

tragabigzanda wrote:What would be the purpose of a French press oatmeal? You’re not just siphoning the water and tossing the oats, so are you hoping for a unique texture or something?

But now this has got me thinking about whether or not I could approach oatmeal like a risotto sometime…
Well, as I waited for the water to simmer off the oats (because it was an abnormally rushed morning today) I got to wondering how I could expedite the process. I had an aha moment thinking that pressing the oats and draining off the water would do the trick. They felt soft enough, but my strainer's holes are too large.
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

tragabigzanda wrote:What would be the purpose of a French press oatmeal? You’re not just siphoning the water and tossing the oats, so are you hoping for a unique texture or something?

But now this has got me thinking about whether or not I could approach oatmeal like a risotto sometime…
Well, as I waited for the water to simmer off the oats (because it was an abnormally rushed morning today) I got to wondering how I could expedite the process. I had an aha moment thinking that pressing the oats and draining off the water would do the trick. They felt soft enough, but my strainer's holes are too large.
dimejinky99 wrote:I could destroy any ai chatbot you put in front of me. Easily.
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

Think about all the great stuff you could add while you wait for it to steep, too.
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Re: Pitch your wildest, stupidest cooking ideas

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Wed January 07, 2026 6:18 pm, edited 1 time in total.
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

Are you trying to mock me in my self made safe space?
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

It was a thread just like this, way back when, in a forum somewhere in North Andover, that the bread bowl was invented.
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Re: Pitch your wildest, stupidest cooking ideas

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Wed January 07, 2026 6:18 pm, edited 1 time in total.
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

Duke's mayo topping sounds so gross though.
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Re: Pitch your wildest, stupidest cooking ideas

Post by Orpheus »

Five spice Cajun dirty rice made with Peking duck
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Re: Pitch your wildest, stupidest cooking ideas

Post by Self »

When I was a latchkey kid, I'd throw a hot dog bun filled with tomato sauce, and topped with cheese, in the toaster oven. Good times.
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Re: Pitch your wildest, stupidest cooking ideas

Post by Norah »

I'd just make an english muffin pizza.
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

Don't get too wild here, guys.
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Re: Pitch your wildest, stupidest cooking ideas

Post by Norah »

washing machine wrote:It was a thread just like this, way back when, in a forum somewhere in North Andover, that the bread bowl was invented.
What the fuck do you know about North Andover?
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

Not much. Just whatever they post over at the No' Andy forum.
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Re: Pitch your wildest, stupidest cooking ideas

Post by Norah »

to be fair, the merrimack valley is practically another universe to me
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Re: Pitch your wildest, stupidest cooking ideas

Post by washing machine »

lol same!
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