The Red Mosquito BBQ Shack

[dad]

omfg I finally did it.

[washing machine]

omfg I finally did it.

I have that shirt and I've taken photos just like that. I did a double take when I saw this. Are you fucking with me, dad?

[doug rr]

when I figure out how to post pics on here I’ll post a pic of the “meat locker” from the Butcher BBQ Stand in Wellston, OK. The guy who runs it trained under Aaron Franklin.

Tis good.

You had me at Aaron Franklin. Lewis BBQ in Charleston, SC is also run by a Franklin protegee. The guy must be doing something right to inspire so many successful businessmen to open up shop around the country.

if any of you guys subscribe to Masterclass, there is a great aaron franklin class on there..cant remember how many parts or hours it is but
I've watched it a few times

[washing machine]

Is it on YouTube?

[washing machine]

That photo reminds me...

Smoked turkey is a really, really underrated choice on a standard three meat plate.

[tragabigzanda]

from the ashes of tonkotsu

[E.H. Ruddock]

The bread is definitely a thing here in SE NC. It's also a thing with SC bbq

[Self]

I would probably just use the bread as a napkin.

[doug rr]

Is it on YouTube?

i'm guessing snippets...why don't you have a look?

[washing machine]

Is it on YouTube?

i'm guessing snippets...why don't you have a look?

Maybe later

[dad]

omfg I finally did it.

I have that shirt and I've taken photos just like that. I did a double take when I saw this. Are you fucking with me, dad?

if there’s one thing I don’t troll it’s H&M aesthetic.

[spike]

That photo reminds me...

Smoked turkey is a really, really underrated choice on a standard three meat plate.

[spike]

the bread’s there to sop up the sauce yeah? And it has to be shitty white bread.

[E.H. Ruddock]

Yes. White bread is the only acceptable kind

[dad]

Everything on that tray is great, though I’ll take Joe’s burnt ends any day. Hidden under the bread slices are Twinkie’s. Their beans include bits of apple pie, which drew me in, but I’m almost certain they put apple cider vinegar in them to make em’ tangy.

[spike]

Everything on that tray is great, though I’ll take Joe’s burnt ends any day. Hidden under the bread slices are Twinkie’s. Their beans include bits of apple pie, which drew me in, but I’m almost certain they put apple cider vinegar in them to make em’ tangy.

what are those beige chunks in the lower right corner?

[lennytheweedwhacker]

Everything on that tray is great, though I’ll take Joe’s burnt ends any day. Hidden under the bread slices are Twinkie’s. Their beans include bits of apple pie, which drew me in, but I’m almost certain they put apple cider vinegar in them to make em’ tangy.

what are those beige chunks in the lower right corner?

that would be smoked foam

[lennytheweedwhacker]

how much of that did you eat while sitting there

[dad]

Everything on that tray is great, though I’ll take Joe’s burnt ends any day. Hidden under the bread slices are Twinkie’s. Their beans include bits of apple pie, which drew me in, but I’m almost certain they put apple cider vinegar in them to make em’ tangy.

what are those beige chunks in the lower right corner?

baileys

[dad]

how much of that did you eat while sitting there

a few bites of each. Saved some for the game later that night. That was two years ago super bowl Sunday. It was a very good day.