some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
What are you making tonight?
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Re: What are you making tonight?
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Re: What are you making tonight?
Chicken breast, creamed spinach and brown rice
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Re: What are you making tonight?
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
i've never heard it either...i just get my same sausage at the local butcher and add my own fennel
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Re: What are you making tonight?
https://www.chicagotribune.com/dining/c ... story.htmlChris_H_2 wrote:i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likelyspike wrote:https://www.chicagotribune.com/dining/c ... story.htmlChris_H_2 wrote:i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
pepperoni is delicious you rubedoug rr wrote:i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likelyspike wrote:https://www.chicagotribune.com/dining/c ... story.htmlChris_H_2 wrote:i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
it is and i like it, i just never order it on pizza..too many things i like betterspike wrote:pepperoni is delicious you rubedoug rr wrote:i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likelyspike wrote:https://www.chicagotribune.com/dining/c ... story.htmlChris_H_2 wrote:i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
like spoiled porkdoug rr wrote:it is and i like it, i just never order it on pizza..too many things i like betterspike wrote:pepperoni is delicious you rubedoug rr wrote:i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likelyspike wrote:https://www.chicagotribune.com/dining/c ... story.htmlChris_H_2 wrote:i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
Chicken stir fry leftovers
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Re: What are you making tonight?
green olives and pepperoni are the perfect combo for pizza.doug rr wrote:it is and i like it, i just never order it on pizza..too many things i like betterspike wrote:pepperoni is delicious you rubedoug rr wrote:i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likelyspike wrote:https://www.chicagotribune.com/dining/c ... story.htmlChris_H_2 wrote:i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
CerealBammer wrote:No clue for tonight. Inspire me!
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Re: What are you making tonight?
my standard go to is sausage, mushroom, black olive, onion and tomato...or half hawaiian and whiteChris_H_2 wrote:green olives and pepperoni are the perfect combo for pizza.doug rr wrote:it is and i like it, i just never order it on pizza..too many things i like betterspike wrote:pepperoni is delicious you rubedoug rr wrote:i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likelyspike wrote:https://www.chicagotribune.com/dining/c ... story.htmlChris_H_2 wrote:i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.spike wrote:some say the fennel is there to mask inferior meatdoug rr wrote:go on...spike wrote:this combination is of great debate amongst chicagoland pie guysdoug rr wrote:my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seedsChris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
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Re: What are you making tonight?
spicy penne and a bottle of barolo
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Re: What are you making tonight?
Salmon and roasted Brussels sprouts
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Re: What are you making tonight?
Chorizo burgers and elotes
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Re: What are you making tonight?
These ended up tasting like ground beef tacos. /:spike wrote:Chorizo burgers and elotes