What's for dinner?

[doug rr]

going out for prime rib and scotch

[spike]

came across some veal cutlets at the store, so gonna make wiener schnitzel.

[doug rr]

going out for prime rib and scotch

probably the worst prime rib i've had....over cooked and tough...i actually think it was choice rib roast

[wease]

going out for prime rib and scotch

probably the worst prime rib i've had....over cooked and tough...i actually think it was choice rib roast

Goddamn cheapskates

[spike]

fried chicken, fried green tomatoes, boudin

[Strat]

Spicy bacon penne pasta

[lennytheweedwhacker]

shrimp po-boy with fries

[bodysnatcher]

Ended up having 4 beers for dinner

[lennytheweedwhacker]

Ended up having 4 beers for dinner

i’m concerned about your eating habits

[knee tunes]

Ended up having 4 beers for dinner

i’m concerned about your eating habits

you just want to have his bebies

[bodysnatcher]

Alligator poboy

[VinylGuy]

Pork with potatoes and sweet potato. After that, some whisky.

[epilogue]

Homemade shakshouka. First time making this. Turned out great.

[spike]

Homemade shakshouka. First time making this. Turned out great.

Recipe?

[wease]

Homemade shakshouka. First time making this. Turned out great.

The first time I made it was the best. I’ve only made 4-5 times since.

[epilogue]

Homemade shakshouka. First time making this. Turned out great.

Recipe?

Can if tomato sauce
Cherry tomatoes (halved)
Can if chickpeas
Spinach
1 shallot diced
2 tbsp of minced ginger
Cream
2 eggs
Curry paste

Heat/brown the shallot & ginger on med high heart. Add curry paste and stir together. Then add them chickpeas. Stir for a minute or so. Add the tomatoes, tomatoes sauce, cream and water. Stir occasionally until the spinach starts to wilt and the sauce comes down a little. Crack the two eggs directly into it. Cover with foil for short 5 minutes. Turn off the heat, let sit.

I added salt and pepper a few times, too. Up to you. And then drizzled a bit more cream on top at serving.

Super basic

[Bammer]

Me and Mrs. Bam crushed puff-pastry pizzas, paprika broccoli, harissa chicken skewers, and strawberry shortcake because that’s what we do.

[knee tunes]

That's alot of words

[knee tunes]

Homemade shakshouka. First time making this. Turned out great.

Recipe?

Can if tomato sauce
Cherry tomatoes (halved)
Can if chickpeas
Spinach
1 shallot diced
2 tbsp of minced ginger
Cream
2 eggs
Curry paste

Heat/brown the shallot & ginger on med high heart. Add curry paste and stir together. Then add them chickpeas. Stir for a minute or so. Add the tomatoes, tomatoes sauce, cream and water. Stir occasionally until the spinach starts to wilt and the sauce comes down a little. Crack the two eggs directly into it. Cover with foil for short 5 minutes. Turn off the heat, let sit.

I added salt and pepper a few times, too. Up to you. And then drizzled a bit more cream on top at serving.

Super basic

Yeah, almost just like toast

[dad]

grilled salmon and asparagus