Cold Cuts: The sandwich thread

Mmmm...sacrilicious...
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E.H. Ruddock
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Re: Cold Cuts: The sandwich thread

Post by E.H. Ruddock »

spike wrote:Some really unconstructive negativity in this thread.
more like bummer amirite
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Re: Cold Cuts: The sandwich thread

Post by JuanHamm »

spike wrote:I picked up Culver’s for the fam tonight, because they have a decent Reuben.
I can't imagine getting anything but a burger from Culver's.

Why get a decent Reuben when you can get a great burger? And cheese curds.
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Re: Cold Cuts: The sandwich thread

Post by spike »

JuanHamm wrote:
spike wrote:I picked up Culver’s for the fam tonight, because they have a decent Reuben.
I can't imagine getting anything but a burger from Culver's.

Why get a decent Reuben when you can get a great burger? And cheese curds.
Because I was craving a Reuben after the discussion in this thread.
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Re: Cold Cuts: The sandwich thread

Post by JuanHamm »

spike wrote:
JuanHamm wrote:
spike wrote:I picked up Culver’s for the fam tonight, because they have a decent Reuben.
I can't imagine getting anything but a burger from Culver's.

Why get a decent Reuben when you can get a great burger? And cheese curds.
Because I was craving a Reuben after the discussion in this thread.
You fool. Did you at least get cheese curds?
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Re: Cold Cuts: The sandwich thread

Post by bodysnatcher »

What’s Culver’s?
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Re: Cold Cuts: The sandwich thread

Post by JuanHamm »

bodysnatcher wrote:What’s Culver’s?
Midwestern Burger/Frozen Custard chain. Some top notch fast food.

Their burgers are really fresh and they press them on the grill, which I'm a huge fan of.
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Re: Cold Cuts: The sandwich thread

Post by spike »

JuanHamm wrote:
spike wrote:
JuanHamm wrote:
spike wrote:I picked up Culver’s for the fam tonight, because they have a decent Reuben.
I can't imagine getting anything but a burger from Culver's.

Why get a decent Reuben when you can get a great burger? And cheese curds.
Because I was craving a Reuben after the discussion in this thread.
You fool. Did you at least get cheese curds?
I considered it, but didn’t to reign in the overall caloric hit. They are good there.

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Re: Cold Cuts: The sandwich thread

Post by doug rr »

saw this on eater ny today....want

Her sandwich is an edible, elegant monster truck, a Parisian Gravedigger, if you will. It contains eleven layers, roughly half of them cured and sliced pork, the other half, emmentaler cheese. And instead of using a crusty baguette, Oliveira places this all on a sliced and toasted croissant. She then brushes the bread with brown butter, tops it with more cheese — so technically, that’s twelve layers — and lets everything get crispy in the toaster oven.

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Re: Cold Cuts: The sandwich thread

Post by spike »

Oh baby.
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Re: Cold Cuts: The sandwich thread

Post by wease »

That looks amazing
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Re: Cold Cuts: The sandwich thread

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Tue January 06, 2026 11:53 pm, edited 1 time in total.
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Re: Cold Cuts: The sandwich thread

Post by spike »

tragabigzanda wrote:guys it's a ham and cheese croissant
It’s a ratio thing. Sandwiches are all about playing with ratios.
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Re: Cold Cuts: The sandwich thread

Post by doug rr »

stfu
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Re: Cold Cuts: The sandwich thread

Post by spike »

:(
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Re: Cold Cuts: The sandwich thread

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Tue January 06, 2026 11:53 pm, edited 1 time in total.
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Re: Cold Cuts: The sandwich thread

Post by doug rr »

not you..trag
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Re: Cold Cuts: The sandwich thread

Post by doug rr »

tragabigzanda wrote:You're being bamboozled. The best part of a good H&C is the ratio of flaky, buttery dough to meat and cheese. This is a gross attempt to upend that ratio, resulting in a chewy, unctuous mouthful of meat and cheese with very little flaky dough.

Does it suck? No way, it's ham, cheese, and bread, I'm sure it's delicious. But let's try to curb our enthusiasm a bit.
you're in a shitty mood trying to bicker and pick fights...
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Re: Cold Cuts: The sandwich thread

Post by tragabigzanda »

doug rr wrote:
tragabigzanda wrote:You're being bamboozled. The best part of a good H&C is the ratio of flaky, buttery dough to meat and cheese. This is a gross attempt to upend that ratio, resulting in a chewy, unctuous mouthful of meat and cheese with very little flaky dough.

Does it suck? No way, it's ham, cheese, and bread, I'm sure it's delicious. But let's try to curb our enthusiasm a bit.
you're in a shitty mood trying to bicker and pick fights...
We want what we need
We need what’s above
We’re always reaching for something above
But we’ve got enough

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Re: Cold Cuts: The sandwich thread

Post by doug rr »

is that a new eddie vedder song?
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Re: Cold Cuts: The sandwich thread

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Tue January 06, 2026 11:53 pm, edited 1 time in total.
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