What are you making tonight?

wease · Post by **wease** » Thu September 21, 2023 3:49 pm

Grilled chicken lettuce wraps with guac and cilantro lime vinaigrette

wease · Post by **wease** » Sun September 24, 2023 11:34 pm

Salmon, porcini risotto, salad

dimejinky99 · Post by **dimejinky99** » Mon September 25, 2023 7:50 pm

I’ve gotten into making bread. And I’m good at it somehow.

Going fancy tonight with some challa bread and a regular loaf. Baby steps.

doug rr · Post by **doug rr** » Mon September 25, 2023 8:06 pm

breaderman (live)

doug rr · Post by **doug rr** » Mon September 25, 2023 8:08 pm

all those yeasterdays

dimejinky99 · Post by **dimejinky99** » Mon September 25, 2023 10:12 pm

Kneandle and the damage dough

E.H. Ruddock · Post by **E.H. Ruddock** » Mon September 25, 2023 10:18 pm

Rye Go

E.H. Ruddock · Post by **E.H. Ruddock** » Mon September 25, 2023 10:19 pm

Baguettaway

E.H. Ruddock · Post by **E.H. Ruddock** » Mon September 25, 2023 10:19 pm

Bring back Jimmy Loaf

spike · Post by **spike** » Mon September 25, 2023 10:21 pm

man of the flour

E.H. Ruddock · Post by **E.H. Ruddock** » Mon September 25, 2023 10:28 pm

Challa or none

wease · Post by **wease** » Mon September 25, 2023 11:26 pm

Challah Challah

dimejinky99 · Post by **dimejinky99** » Tue September 26, 2023 7:03 pm

spike wrote:man of the flour

wease · Post by **wease** » Wed September 27, 2023 10:55 pm

Buffalo wings

spike · Post by **spike** » Wed September 27, 2023 10:57 pm

wease wrote:Buffalo wings

On the grill? In the oven? Fried?

wease · Post by **wease** » Wed September 27, 2023 11:34 pm

Baked in the oven

doug rr · Post by **doug rr** » Thu September 28, 2023 3:39 pm

wease · Post by **wease** » Thu September 28, 2023 4:28 pm

Grilled pork loin, collard greens

spike · Post by **spike** » Thu September 28, 2023 7:21 pm

Pork chops with apples and a baked tater

E.H. Ruddock · Post by **E.H. Ruddock** » Thu September 28, 2023 10:22 pm

Bison burgers with red pepper aioli, portobello mushrooms and a side of roasted fingerlings with Gruyère and onions

Red Mosquito