Breakfast (and strat's talk about Puffins)

[spike]

Two egg omelet: ham, sharp cheddar, green onion, hot sauce.

what’s the white/green ratio you’re using on those scallions playboy?

100% green this go round. Just needed a little.

[Alex]

Two egg omelet: ham, sharp cheddar, green onion, hot sauce.

what’s the white/green ratio you’re using on those scallions playboy?

100% green this go round. Just needed a little.

i got a bundle of scallywags (scallions) burning a hole in the vegetable drawer of my fridge. might fuck around on some fried rice tonight.

[spike]

Two egg omelet: ham, sharp cheddar, green onion, hot sauce.

what’s the white/green ratio you’re using on those scallions playboy?

100% green this go round. Just needed a little.

i got a bundle of scallywags (scallions) burning a hole in the vegetable drawer of my fridge. might fuck around on some fried rice tonight.

they make a great garnish on so many things

[Alex]

Two egg omelet: ham, sharp cheddar, green onion, hot sauce.

what’s the white/green ratio you’re using on those scallions playboy?

100% green this go round. Just needed a little.

i got a bundle of scallywags (scallions) burning a hole in the vegetable drawer of my fridge. might fuck around on some fried rice tonight.

they make a great garnish on so many things

spoken like a true Chinese man

[bodysnatcher]

Had oatmeal this morning and thought of dad. I hope he’s having a good time in Europe

[Anders]

Maybe he thought of you as while having breakfast as well.

[bodysnatcher]

That would be nice but I hope he had better things on his mind. Like “god, beans for breakfast again? What is it with these people…”

[dad]

Had oatmeal this morning and thought of dad. I hope he’s having a good time in Europe

awww, thanks my dude. We’re having the best time. Paris has been lots of buttery, flaky pastries for breakfast, with coffee.

Insanely good pastries.

[bodysnatcher]

Had oatmeal this morning and thought of dad. I hope he’s having a good time in Europe

awww, thanks my dude. We’re having the best time. Paris has been lots of buttery, flaky pastries for breakfast, with coffee.

Insanely good pastries.

Love it

[spike]

reservations to this place tomorrow morning…
https://www.thewolseley.com/

Nice! What are you gonna have?

I got the full English, but couldn’t finish.

Something like this:

[doug rr]

late breakfast of fresh berries with cream poured over them and a greyhound

[wease]

You ate a dog?

[bodysnatcher]

Not the best dog to eat, too lean

[doug rr]

You ate a dog?

I drank a dog with grapefruit juice and vodka

[wease]

You ate a dog?

I drank a dog with grapefruit juice and vodka

Never heard that before.

[Alex]

Sub that vodka for tequila or mezcal and get on the Paloma train.

[doug rr]

You ate a dog?

I drank a dog with grapefruit juice and vodka

Never heard that before.

go make one and tell me if you like it

[wease]

You ate a dog?

I drank a dog with grapefruit juice and vodka

Never heard that before.

go make one and tell me if you like it

Don’t care for grapefruit juice. I can do pineapple, lime, or lemon.

[doug rr]

hot ham and cheese croissant with some fruit

[bodysnatcher]

hot ham and cheese croissant with some fruit

Did you pronounce it kwah-SAOWH?