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Simple Torture
I Have A Third Nipple
Posts: 21559 Joined: Tue January 01, 2013 7:41 am
Location: Cumberland, RI
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by Simple Torture » Thu July 18, 2024 12:59 pm
Simple Torture wrote: epilogue wrote: I remember it looking just as gross and pointless as actual Chicago deep dish. So it worked for me.
Shots fired.
As an east coast elite, Joey has high pizza standards:
dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 1:43 pm
epilogue wrote: I remember it looking just as gross and pointless as actual Chicago deep dish. So it worked for me.
ohhhh..nukes fired
all i know about NYC pizzerias they all had signs in the windows, in neon in most cases, saying their $1 slice was the best pizza in NYC
they were all lying..all of them
Calibrate your enthusiasm
oasisfan35
Rank This Poster
Posts: 4684 Joined: Tue January 01, 2013 3:07 pm
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by oasisfan35 » Thu July 18, 2024 2:32 pm
dimejinky99 wrote: epilogue wrote: I remember it looking just as gross and pointless as actual Chicago deep dish. So it worked for me.
ohhhh..nukes fired
all i know about NYC pizzerias they all had signs in the windows, in neon in most cases, saying their $1 slice was the best pizza in NYC
they were all lying..all of them
$1 slice? Those were all fronts Dime.
absinthe makes the heart grow fonder...
Mecca
slower than 82% of US
Posts: 8516 Joined: Wed December 19, 2012 7:17 pm
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by Mecca » Thu July 18, 2024 3:10 pm
Ello Sailor wrote: In "Forks" when Richie makes the deep-dish pizza run... does anyone else think the final plating looked like shit? The cheese wasn't even melty at that stage. It just looked sad.
But definitely a cool gesture.
That perfectly describes overthought fine dining for me
epilogue
We All We Got, We All We Need
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by epilogue » Thu July 18, 2024 4:45 pm
Simple Torture wrote: Simple Torture wrote: epilogue wrote: I remember it looking just as gross and pointless as actual Chicago deep dish. So it worked for me.
Shots fired.
As an east coast elite, Joey has high pizza standards:
Sbarros is better than every slice of Chicago deep dish. And Sbarros is garbage.
dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 4:48 pm
oasisfan35 wrote: dimejinky99 wrote: epilogue wrote: I remember it looking just as gross and pointless as actual Chicago deep dish. So it worked for me.
ohhhh..nukes fired
all i know about NYC pizzerias they all had signs in the windows, in neon in most cases, saying their $1 slice was the best pizza in NYC
they were all lying..all of them
$1 slice? Those were all fronts Dime.
admittedly it was a good few years ago, but are you telling me New Yorks famous $1 slice is also a myth? a front?
i fell so disillusioned
Calibrate your enthusiasm
epilogue
We All We Got, We All We Need
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by epilogue » Thu July 18, 2024 4:49 pm
Worse... They're $2 now!
dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 5:05 pm
epilogue wrote: Worse... They're $2 now!
daylight robbery!!
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Chris_H_2
10Club Complaint Department
Posts: 15498 Joined: Tue January 01, 2013 9:55 pm
Location: An office full of assholes
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by Chris_H_2 » Thu July 18, 2024 5:12 pm
For the millionth time, no self-respecting person from Chicago claims that deep dish is the official chicago pizza. Tavern style is.
dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 5:32 pm
Chris_H_2 wrote: For the millionth time, no self-respecting person from Chicago claims that deep dish is the official chicago pizza. Tavern style is.
this is the stuff i'm here for
whats a tavern style pizza?
Calibrate your enthusiasm
epilogue
We All We Got, We All We Need
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by epilogue » Thu July 18, 2024 5:58 pm
Chris_H_2 wrote: For the millionth time, no self-respecting person from Chicago claims that deep dish is the official chicago pizza. Tavern style is.
Exactly.
And that's why I've been very careful to say Chicago Deep Dish in this conversation and not Chicago style pizza.
dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 6:02 pm
pizza puritans are the worst
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epilogue
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by epilogue » Thu July 18, 2024 6:02 pm
dimejinky99 wrote: Chris_H_2 wrote: For the millionth time, no self-respecting person from Chicago claims that deep dish is the official chicago pizza. Tavern style is.
this is the stuff i'm here for
whats a tavern style pizza?
Cracker-thin crust. Cut into squares
epilogue
We All We Got, We All We Need
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by epilogue » Thu July 18, 2024 6:03 pm
dimejinky99 wrote: pizza puritans are the worst
Pizza is the great uniter! Enjoy it however you like it!
dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 6:03 pm
one word
PINEAPPLE!
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dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 6:08 pm
Joking aside nobody talks about anchovies on pizza anymore
Is that still a thing? They’re little fishes or something? Right?
my tiny brain cant comprehend any kind of seafood on a pizza..i just wouldnt do it
Calibrate your enthusiasm
Chris_H_2
10Club Complaint Department
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by Chris_H_2 » Thu July 18, 2024 6:18 pm
epilogue wrote: dimejinky99 wrote: Chris_H_2 wrote: For the millionth time, no self-respecting person from Chicago claims that deep dish is the official chicago pizza. Tavern style is.
this is the stuff i'm here for
whats a tavern style pizza?
Cracker-thin crust. Cut into squares
that's how pizza got its start here in chigago -- it would be served in taverns (like pretzels are now) to salt the customers up.
Chris_H_2
10Club Complaint Department
Posts: 15498 Joined: Tue January 01, 2013 9:55 pm
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by Chris_H_2 » Thu July 18, 2024 6:20 pm
dimejinky99 wrote: Joking aside nobody talks about anchovies on pizza anymore
Is that still a thing? They’re little fishes or something? Right?
my tiny brain cant comprehend any kind of seafood on a pizza..i just wouldnt do it
usually you don't put the whole fish on -- it's just portions of the fillets added for umami. i actually make my pizza sauce with three processed anchovy fillets.
dimejinky99
what on earth am I talking about
Posts: 39789 Joined: Wed January 02, 2013 12:35 am
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by dimejinky99 » Thu July 18, 2024 6:24 pm
Chris_H_2 wrote: epilogue wrote: dimejinky99 wrote: Chris_H_2 wrote: For the millionth time, no self-respecting person from Chicago claims that deep dish is the official chicago pizza. Tavern style is.
this is the stuff i'm here for
whats a tavern style pizza?
Cracker-thin crust. Cut into squares
that's how pizza got its start here in chigago -- it would be served in taverns (like pretzels are now) to salt the customers up.
that's cool..thanks Chris.
Calibrate your enthusiasm
doug rr
The Master
Posts: 27320 Joined: Tue January 01, 2013 3:45 pm
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by doug rr » Thu July 18, 2024 6:25 pm
I remember way back in the day when spike lived in Chicago