the Clam is a delicious treat
here we discuss their bounty
I have no problems clamming you now
-
96583UP
- The Master
- Posts: 29574
- Joined: Sun September 15, 2013 5:50 am
I have no problems clamming you now
Steamed, Roasted, or otherwise
the Clam is a delicious treat
here we discuss their bounty
the Clam is a delicious treat
here we discuss their bounty
Last edited by 96583UP on Fri March 21, 2025 10:54 pm, edited 1 time in total.
All posts by this account, even those referencing real things, are entirely fictional and are for entertainment purposes only; i.e. very low-quality entertainment. These may contain coarse language and due to their content should not be viewed by anyone
-
96583UP
- The Master
- Posts: 29574
- Joined: Sun September 15, 2013 5:50 am
Re: I have no problem clamming you now
yuuuge fan of steamers
also linguine w clams
oreganata i will eat but almost seems like a waste
prefer the real flayva
also linguine w clams
oreganata i will eat but almost seems like a waste
prefer the real flayva
All posts by this account, even those referencing real things, are entirely fictional and are for entertainment purposes only; i.e. very low-quality entertainment. These may contain coarse language and due to their content should not be viewed by anyone
-
coptheriotact
- AnalLog
- Posts: 1287
- Joined: Wed October 29, 2014 11:49 pm
- Location: PC
Re: I have no problems clamming you now
i feel like getting clammed
-
E.H. Ruddock
- Guys, I am not a moderator! I swear to God! Why does everyone think I'm a moderator?
- Posts: 51786
- Joined: Tue January 01, 2013 2:48 pm
Re: I have no problems clamming you now
We have a shellfish thread. Mods please merge
Clouuuuds Rolll byyy...BANG BANG BANG BANG
-
96583UP
- The Master
- Posts: 29574
- Joined: Sun September 15, 2013 5:50 am
Re: I have no problems clamming you now
couldn't find it
but given this will be merged with the shellfish thread
will note that
i had a spectacular fried calamari last night from an Indian restaurant of all places
they appear to have used a chickpea flour for the batter
was sumptuous!
but given this will be merged with the shellfish thread
will note that
i had a spectacular fried calamari last night from an Indian restaurant of all places
they appear to have used a chickpea flour for the batter
was sumptuous!
All posts by this account, even those referencing real things, are entirely fictional and are for entertainment purposes only; i.e. very low-quality entertainment. These may contain coarse language and due to their content should not be viewed by anyone
-
wease
- Major Dude
- Posts: 40165
- Joined: Sat January 05, 2013 1:57 pm
- Location: Where everybody knows your name
Re: I have no problems clamming you now
I found the seafood thread but no shellfish thread.
Let me tell you, Homer Simpson is cock of nothing!
- C. Montgomery Burns
- C. Montgomery Burns
-
96583UP
- The Master
- Posts: 29574
- Joined: Sun September 15, 2013 5:50 am
Re: I have no problems clamming you now
i had a lot of welk when i was in paris the last time
in addition to other shellfish
but was everywhere it seemed
enjoyed it
in addition to other shellfish
but was everywhere it seemed
enjoyed it
All posts by this account, even those referencing real things, are entirely fictional and are for entertainment purposes only; i.e. very low-quality entertainment. These may contain coarse language and due to their content should not be viewed by anyone
-
spike
- The Master
- Posts: 35444
- Joined: Wed January 02, 2013 4:18 am
Re: I have no problems clamming you now
My wife made an excellent batch of her shrimp pasta over the weekend. She remembered to add a bit of pasta water back in to really richen up the sauce. I mentioned next time we should add some Moreton Bay bug to take it to the next level.