What are you making tonight?

[wease]

Shrimp and bok choy stir fry with some brown rice

[spike]

Asian style basa with oyster mushrooms and wilted spinach

[wease]

Salmon with either broccoli or quinoa

[doug rr]

the 4 of us are grilling giant ribeyes

[wease]

Chicken and broccoli

[doug rr]

chicken enchiladas and leftover rare ribeye soft tacos

[wease]

Steaks (ribeye for me, filets for Mrs Wease and Weaseling) and creamed cabbage

[doug rr]

hot ham and cheese sandwiches on Portuguese buns

[spike]

hot ham and cheese sandwiches on Portuguese buns

I just made my kid a grilled ham and cheese sandwich on homemade Portuguese bread.

[lennytheweedwhacker]

Cereal

[doug rr]

hot ham and cheese sandwiches on Portuguese buns

I just made my kid a grilled ham and cheese sandwich on homemade Portuguese bread.

nice...have braised short ribs on tap for tonight

[spike]

hot ham and cheese sandwiches on Portuguese buns

I just made my kid a grilled ham and cheese sandwich on homemade Portuguese bread.

nice...have braised short ribs on tap for tonight

We’re having friends over Saturday for smoked pork ribs. Haven’t fired up the egg for awhile.

[spike]

hot ham and cheese sandwiches on Portuguese buns

I just made my kid a grilled ham and cheese sandwich on homemade Portuguese bread.

nice...have braised short ribs on tap for tonight

We’re having friends over Saturday for smoked pork ribs. Haven’t fired up the egg for awhile.

I actually went to a proper butcher and had them remove the membranes for me. I hate doing it and usually just leave it on. Guess I’m out to impress.

[wease]

Johnny Trigg over here.

[wease]

Salmon and quinoa

[doug rr]

tater tot casserole

[wease]

Beef stroganoff and braised cabbage

[doug rr]

zucchini boats with sausage

[wease]

That will be returning to the rotation soon

[doug rr]

That will be returning to the rotation soon

its been a couple years I thinks since I last made them...

tonight is surf and turf...fresh spot prawns with filet mignon...