What are you making tonight?

[spike]

Bought a bbq sauce spatchcocked chicken and cooked it in the oven. Made an Asian slaw and steamed some frozen bao, then sliced up the chicken and tossed it in the buns with the slaw for a pretty tasty meal.

[wease]

Sounds good

[Norah]

pork chops

[doug rr]

lamb chops

[wease]

Got a delicious maple chipotle squash soup that im going to add some gnocchi and spinach to. Wish me luck

[doug rr]

making a seafood stock this morning and making a bouillabaisse for tonight....salmon, haddock, scallops, etc...
go broncos

[doug rr]

cheeseburgers with sautéed mushrooms and some brown gravy

[spike]

Is the gravy a Canadian thing?

[wease]

Salmon, asparagus, farro

[spike]

Chicken tagine, though I’m gonna run out of time before the kid’s basketball training and will need to finish its long simmer later. Should work out.

[doug rr]

grilling a big filet of red snapper with loads of browned butter, lemon and capers with some asparagus..

[wease]

Right on

[Norah]

thinking of doing a beef stir fry

[Norah]

that stir fry turned out baller af

made a cucumber salad to go with it

[wease]

Ground beef? Steak slices?

[Norah]

thin slices of sirloin

[wease]

Right on