What are you making tonight?

Mmmm...sacrilicious...
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Chloe
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Re: What are you making tonight?

Post by Chloe »

Spaghetti squash :li:
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Re: What are you making tonight?

Post by Kaius »

Italian beef is in the crock pot as we type
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Re: What are you making tonight?

Post by malice »

instant chili
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Re: What are you making tonight?

Post by doug rr »

chicken breasts and asparagus with a big salad
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red calzolaio
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Re: What are you making tonight?

Post by red calzolaio »

malice wrote:instant chili
is that like out of a can or something?
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red calzolaio
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Re: What are you making tonight?

Post by red calzolaio »

went in to this local "gourmet grilled cheese" joint. what an asinine name btw. been there before whilst drinking and whatever i had was delicious, but overpriced for anything called a grilled cheese. really craving a grilled cheese today, ya know? so i walk in and immediately was just disgusted at the thought of paying $9 for grilled cheese regardless of what is on it.

i figure if i can make the same thing at home, maybe even better, then why not? so here i am. about to make a delicious grilled cheese sammich. not sure what all i'm going to put on it, but pretty sure i can be more imaginative than putting Doritos on it like this place does.
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Re: What are you making tonight?

Post by doug rr »

a large filet and a baked potato
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lennytheweedwhacker
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Re: What are you making tonight?

Post by lennytheweedwhacker »

doug rr wrote:a large filet and a baked potato
i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so
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Re: What are you making tonight?

Post by doug rr »

lennytheweedwhacker wrote:
doug rr wrote:a large filet and a baked potato
i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so
one of my favorite things in the world lenny
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lennytheweedwhacker
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Re: What are you making tonight?

Post by lennytheweedwhacker »

doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:a large filet and a baked potato
i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so
one of my favorite things in the world lenny
what all do you use in yours? i saw a pretty simplistic recipe yesterday, but i haven't really looked for one with more than butter, sour cream, and salt and pepper
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I'm not gonna stand here and wait
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Re: What are you making tonight?

Post by doug rr »

lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:a large filet and a baked potato
i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so
one of my favorite things in the world lenny
what all do you use in yours? i saw a pretty simplistic recipe yesterday, but i haven't really looked for one with more than butter, sour cream, and salt and pepper
thats really all you need..simple is better..you can add some shredded cheese if you so desire
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lennytheweedwhacker
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Re: What are you making tonight?

Post by lennytheweedwhacker »

doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:a large filet and a baked potato
i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so
one of my favorite things in the world lenny
what all do you use in yours? i saw a pretty simplistic recipe yesterday, but i haven't really looked for one with more than butter, sour cream, and salt and pepper
thats really all you need..simple is better..you can add some shredded cheese if you so desire
gotcha

i will have to check and see if the sour cream has expired...if so, i may not do these until tomorrow
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Re: What are you making tonight?

Post by nah »

reid probably uses chorizo or linguica but you should use bacon.
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Re: What are you making tonight?

Post by lennytheweedwhacker »

nah wrote:reid probably uses chorizo or linguica but you should use bacon.
that's not a bad idea, kev
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Re: What are you making tonight?

Post by nah »

lennytheweedwhacker wrote:
nah wrote:reid probably uses chorizo or linguica but you should use bacon.
that's not a bad idea, kev
it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.
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lennytheweedwhacker
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Re: What are you making tonight?

Post by lennytheweedwhacker »

nah wrote:
lennytheweedwhacker wrote:
nah wrote:reid probably uses chorizo or linguica but you should use bacon.
that's not a bad idea, kev
it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.
i have never kicked sh*t in my life, kev

thanks!
And they say that a hero could save us
I'm not gonna stand here and wait
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Re: What are you making tonight?

Post by doug rr »

lennytheweedwhacker wrote:
nah wrote:
lennytheweedwhacker wrote:
nah wrote:reid probably uses chorizo or linguica but you should use bacon.
that's not a bad idea, kev
it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.
i have never kicked sh*t in my life, kev

thanks!
I dont normally say such foolish things like this but I dont want bacon in my twice baked potato..its too powerful and takes away what a twice baked potato is supposed to be..you may as well just over cook them and make potato skins..get out of here with that stuff
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Re: What are you making tonight?

Post by doug rr »

I wish washing machine was here to clear this up
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Re: What are you making tonight?

Post by spike »

burgers with the lot (except beet root)
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lennytheweedwhacker
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Re: What are you making tonight?

Post by lennytheweedwhacker »

doug rr wrote:
lennytheweedwhacker wrote:
nah wrote:
lennytheweedwhacker wrote:
nah wrote:reid probably uses chorizo or linguica but you should use bacon.
that's not a bad idea, kev
it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.
i have never kicked sh*t in my life, kev

thanks!
I dont normally say such foolish things like this but I dont want bacon in my twice baked potato..its too powerful and takes away what a twice baked potato is supposed to be..you may as well just over cook them and make potato skins..get out of here with that stuff
TEAM NAH

seriously though, team doug
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I'm not gonna stand here and wait
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