sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
What are you making tonight?
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
I just noticed this..sorry ruddo....looks great...what temp and for how long?E.H. Ruddock wrote:
do you let it set for an hour or so before pulling it apart?
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
man, that does look good...i'm moving in with ruddo
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
unlikelydoug rr wrote:experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
would you trade andy dalton for carson palmer straight up?lennytheweedwhacker wrote:unlikelydoug rr wrote:experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
is dalton your starter?doug rr wrote:would you trade andy dalton for carson palmer straight up?lennytheweedwhacker wrote:unlikelydoug rr wrote:experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deallennytheweedwhacker wrote:is dalton your starter?doug rr wrote:would you trade andy dalton for carson palmer straight up?lennytheweedwhacker wrote:unlikelydoug rr wrote:experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
i'd do it...palmer is an injury risk, but he'll put up better numbers than dalton most of the time i thinkdoug rr wrote:no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deallennytheweedwhacker wrote:is dalton your starter?doug rr wrote:would you trade andy dalton for carson palmer straight up?lennytheweedwhacker wrote:unlikelydoug rr wrote:experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
I wish he would..no kidding but when he said he wanted more in the trade I offered up 6 chick-fil-a sandwiches...he wouldn't budge even though he loves them and lives in Vancouver BC where no such chicken sandwich can be found..lennytheweedwhacker wrote:i'd do it...palmer is an injury risk, but he'll put up better numbers than dalton most of the time i thinkdoug rr wrote:no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deallennytheweedwhacker wrote:is dalton your starter?doug rr wrote:would you trade andy dalton for carson palmer straight up?lennytheweedwhacker wrote:unlikelydoug rr wrote:experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
sounds like a great guydoug rr wrote:I wish he would..no kidding but when he said he wanted more in the trade I offered up 6 chick-fil-a sandwiches...he wouldn't budge even though he loves them and lives in Vancouver BC where no such chicken sandwich can be found..lennytheweedwhacker wrote:i'd do it...palmer is an injury risk, but he'll put up better numbers than dalton most of the time i thinkdoug rr wrote:no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deallennytheweedwhacker wrote:is dalton your starter?doug rr wrote:would you trade andy dalton for carson palmer straight up?lennytheweedwhacker wrote:unlikelydoug rr wrote:experience the carnitas, lenny...it may soon become a passionlennytheweedwhacker wrote:i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beefdoug rr wrote:you're a hard man to please, lennylennytheweedwhacker wrote:that would be good...i think i'd prefer beef thoughdoug rr wrote:sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncoslennytheweedwhacker wrote:brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melteddoug rr wrote:lennytheweedwhacker wrote:i think i remember that...i like tater tots, but for some reason they don't sound good with thatdoug rr wrote:an old standby, lenny...I've posted it beforelennytheweedwhacker wrote:recipe?doug rr wrote:white trash casserole
brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i'm probably going to do a junk mexican casserole at some point this weekend
recipe?
nothing to it, but makes a lot and isn't bad reheated
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
sounds like a real dickdoug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
he's being one now..especially since he's sitting at 0-3lennytheweedwhacker wrote:sounds like a real dickdoug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
- lennytheweedwhacker
- The Master
- Posts: 48508
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
post your teamdoug rr wrote:he's being one now..especially since he's sitting at 0-3lennytheweedwhacker wrote:sounds like a real dickdoug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
its a bit mangled given the first bye week and some taken off of waivers for this week..butlennytheweedwhacker wrote:post your teamdoug rr wrote:he's being one now..especially since he's sitting at 0-3lennytheweedwhacker wrote:sounds like a real dickdoug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
starters
peyton
gio bernard
cj anderson
o beckham
m crabtree
o mcdaniels
david johnson
K-cantanzaro..this week only as I have gostkowski
d- dolphins
bench
Dalton
arian foster
cj spiller
delanie walker
j edelman
- LoathedVermin72
- The Master
- Posts: 33961
- Joined: Sun May 25, 2014 9:32 pm
Re: What are you making tonight?
Made myself a scramble: two eggs, one chicken sausage link, a few cherry tomatoes, and some Italian cheeses. Delicious.
