What are you making tonight?

wease · Post by **wease** » Fri September 23, 2016 5:02 pm

Probably takeout tacos.

lennytheweedwhacker · Fri September 23, 2016 9:31 pm

lennytheweedwhacker wrote:leftover ribs and green beans

this didn't happen last night so it's probably happening tonight...otherwise i'm likely eating out because i don't have much at the house

spike · Post by **spike** » Fri September 23, 2016 11:06 pm

italian sausage and peppers in the pressure cooker. 25 minutes.

lennytheweedwhacker · Fri September 23, 2016 11:09 pm

lennytheweedwhacker wrote:
lennytheweedwhacker wrote:leftover ribs and green beans
this didn't happen last night so it's probably happening tonight...otherwise i'm likely eating out because i don't have much at the house

f it, i'm going to get a burger

Self · Post by **Self** » Fri September 23, 2016 11:22 pm

spike wrote:italian sausage and peppers in the pressure cooker. 25 minutes.

No onions?

spike · Post by **spike** » Fri September 23, 2016 11:24 pm

Self wrote:
spike wrote:italian sausage and peppers in the pressure cooker. 25 minutes.
No onions?

i forgot to chop one up

wease · Post by **wease** » Sat September 24, 2016 12:27 am

Fail.

spike · Post by **spike** » Sun September 25, 2016 1:06 am

pork tinga

doug rr · Post by **doug rr** » Sun September 25, 2016 1:09 am

spike wrote:pork tinga

don't forget to finely chop the medium sized onion like rick bayless would do....

spike · Post by **spike** » Sun September 25, 2016 1:37 am

doug rr wrote:
spike wrote:pork tinga
don't forget to finely chop the medium sized onion like rick bayless would do....

yep, that's the recipe we used

wease · Post by **wease** » Sun September 25, 2016 10:15 pm

Bacon/ cheddar hamburger steaks, palenta, and sweet potato

Kaius · Post by **Kaius** » Mon September 26, 2016 12:00 am

brats and oven fries

doug rr · Post by **doug rr** » Mon September 26, 2016 12:07 am

no idea what i'm going to have...maybe pasta

lennytheweedwhacker · Mon September 26, 2016 1:05 am

doug rr wrote:no idea what i'm going to have...maybe pasta

what kind? i think i'm going to do a simple baked pasta tomorrow evening

doug rr · Post by **doug rr** » Mon September 26, 2016 1:11 am

lennytheweedwhacker wrote:
doug rr wrote:no idea what i'm going to have...maybe pasta
what kind? i think i'm going to do a simple baked pasta tomorrow evening

i have a lot of left over sauce from the other night..spicy crumbled sausage..i'll just use thick spaghetti

tragabigzanda · Post by **tragabigzanda** » Mon September 26, 2016 1:13 am

from the ashes of tonkotsu

doug rr · Post by **doug rr** » Mon September 26, 2016 2:11 am

i'm thinking about putting an over easy egg over my pasta because I have one egg left..I'll let you know how it goes..

lennytheweedwhacker · Mon September 26, 2016 2:14 am

doug rr wrote:i'm thinking about putting an over easy egg over my pasta because I have one egg left..I'll let you know how it goes..

hmmm

doug rr · Post by **doug rr** » Mon September 26, 2016 2:15 am

lennytheweedwhacker wrote:
doug rr wrote:i'm thinking about putting an over easy egg over my pasta because I have one egg left..I'll let you know how it goes..
hmmm

it can't be bad, right?

tragabigzanda · Post by **tragabigzanda** » Mon September 26, 2016 2:18 am

from the ashes of tonkotsu

Red Mosquito

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