Shawarma

Post by **Jorge** » Sat June 13, 2015 5:23 pm

Happy Shawarmaturday to you

E.H. Ruddock · Post by **E.H. Ruddock** » Thu September 03, 2015 2:09 am

Tried this new place today. Was ok, but the meat was a little dry.

Post by **Bammer** » Wed August 31, 2016 2:57 am

Rank the delicious Middle Eastern and/or European wraps:

1. Shawarma
2. Gyro
3. Doner

chewm · Post by **chewm** » Sat October 01, 2016 5:41 pm

Im eating a shawarma right now and its so fucking good.

Post by **pepperwhiteMFC** » Sat December 10, 2016 8:55 pm

Self wrote:You don't know px, Kaius. This could go on forever.

I like pickles with my Shawarma.

tragabigzanda · Post by **tragabigzanda** » Sat December 10, 2016 8:58 pm

from the ashes of tonkotsu

Post by **pepperwhiteMFC** » Sat December 10, 2016 9:00 pm

tragabigzanda wrote:
pepperwhiteMFC wrote:
Self wrote:You don't know px, Kaius. This could go on forever.

I like pickles with my Shawarma.
Me too.

I can my own pickles.

tragabigzanda · Post by **tragabigzanda** » Sat December 10, 2016 9:02 pm

from the ashes of tonkotsu

Post by **Jorge** » Sat December 10, 2016 9:02 pm

As a person of Lebanese descent*, I find the concept of pickles in shawarma gross

*I am using my Lebanesce descent to legitimize my personal preferences.

Post by **pepperwhiteMFC** » Sat December 10, 2016 9:06 pm

tragabigzanda wrote:
pepperwhiteMFC wrote:
tragabigzanda wrote:
pepperwhiteMFC wrote:
Self wrote:You don't know px, Kaius. This could go on forever.

I like pickles with my Shawarma.
Me too.
I can my own pickles.
I'm ashamed to admit I've never done any canning or pickling. I'll make it one of my 2017 resolutions to change this.

It's easier than you would think. I won't dirty up Jorge's thread with pickle talk after this, but use a champagne grape based white vinegar and it's bomb.

And do not intermingle your Shawarma into the pickles.

Post by **pepperwhiteMFC** » Sat December 10, 2016 9:07 pm

theplatypus wrote:As a person of Lebanese descent*, I find the concept of pickles in shawarma gross

*I am using my Lebanesce descent to legitimize my personal preferences.

Im Heinz 57 so everything becomes incorporated and becomes fusion.

PS: I really have missed you Jorge. I mean that.

spike · Post by **spike** » Sat December 17, 2016 5:02 am

i've decided that chicken shawarma is the best shawarma

Post by **Jorge** » Sat July 31, 2021 4:29 pm

Observing shawarmaturday for the first time in two years

Ello Sailor · Post by **Ello Sailor** » Sun August 01, 2021 5:19 am

I think I've only ever had doner, which is obviously amazing. I really need to educate myself on the differences between doner, shawarma and gyro.

Post by **Jorge** » Sun August 01, 2021 3:10 pm

My local Turkish restaurant uses the terms doner kebab and shawarma interchangeably. Truthfully I'm also a bit iffy on the difference.

tragabigzanda · Post by **tragabigzanda** » Sun August 01, 2021 3:19 pm

from the ashes of tonkotsu

Post by **Jorge** » Sun August 01, 2021 4:52 pm

But both shawarma and doner are roasted on a vertical spit, aren't they?

tragabigzanda · Post by **tragabigzanda** » Sun August 01, 2021 5:48 pm

That’s not my understanding, but I could be wrong

Ello Sailor · Post by **Ello Sailor** » Mon August 02, 2021 5:27 am

Jorge wrote:But both shawarma and doner are roasted on a vertical spit, aren't they?

Yup.

E.H. Ruddock · Post by **E.H. Ruddock** » Mon August 02, 2021 4:01 pm

I thought the difference is primarily where they are from? Turkey vs. rest of the middle east?

Red Mosquito

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