i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
What are you making tonight?
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doug rr
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Re: What are you making tonight?
- tragabigzanda
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Re: What are you making tonight?
Last edited by tragabigzanda on Wed January 07, 2026 11:27 pm, edited 1 time in total.
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doug rr
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Re: What are you making tonight?
the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
- lennytheweedwhacker
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Re: What are you making tonight?
mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
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doug rr
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Re: What are you making tonight?
yeah, I'm not even drunk yetlennytheweedwhacker wrote:mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
- lennytheweedwhacker
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- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
that was at least better than chud's charlie songdoug rr wrote:yeah, I'm not even drunk yetlennytheweedwhacker wrote:mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
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Re: What are you making tonight?
i must have missed that onelennytheweedwhacker wrote:that was at least better than chud's charlie songdoug rr wrote:yeah, I'm not even drunk yetlennytheweedwhacker wrote:mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
- lennytheweedwhacker
- The Master
- Posts: 48528
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
enjoydoug rr wrote:i must have missed that onelennytheweedwhacker wrote:that was at least better than chud's charlie songdoug rr wrote:yeah, I'm not even drunk yetlennytheweedwhacker wrote:mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
can't believe i missed that...i would have gone with music of drift awaylennytheweedwhacker wrote:enjoydoug rr wrote:i must have missed that onelennytheweedwhacker wrote:that was at least better than chud's charlie songdoug rr wrote:yeah, I'm not even drunk yetlennytheweedwhacker wrote:mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
give me the meat boy and feed my soul
I wanna get fed in my own dog bowl and chow away
- lennytheweedwhacker
- The Master
- Posts: 48528
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
i'm going to kill myself
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
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doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
at least wait until my grand funk railroad parodylennytheweedwhacker wrote:i'm going to kill myself
- wease
- Major Dude
- Posts: 40702
- Joined: Sat January 05, 2013 1:57 pm
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Re: What are you making tonight?
God damn I fucking hate Dobie Gray and this fucking song.doug rr wrote:can't believe i missed that...i would have gone with music of drift awaylennytheweedwhacker wrote:enjoydoug rr wrote:i must have missed that onelennytheweedwhacker wrote:that was at least better than chud's charlie songdoug rr wrote:yeah, I'm not even drunk yetlennytheweedwhacker wrote:mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
give me the meat boy and feed my soul
I wanna get fed in my own dog bowl and chow away
Let me tell you, Homer Simpson is cock of nothing!
- C. Montgomery Burns
- C. Montgomery Burns
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doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
you're a monsterwease wrote:God damn I fucking hate Dobie Gray and this fucking song.doug rr wrote:can't believe i missed that...i would have gone with music of drift awaylennytheweedwhacker wrote:enjoydoug rr wrote:i must have missed that onelennytheweedwhacker wrote:that was at least better than chud's charlie songdoug rr wrote:yeah, I'm not even drunk yetlennytheweedwhacker wrote:mods?doug rr wrote:the drying is the hardest parttragabigzanda wrote:So I never dry mine very well, just press out the excess water in a strainer; and I typically use vegetable oil. I'll try your method next time, because my browning is super inconsistent.doug rr wrote:i grate a potato or 2 depending on size..once shredded i run water over them and dry for awhile wrapped in paper towels..I only use a cast iron pan..I use unsalted butter careful not to burn..i stand over it the whole time and turn when necessary to get that perfect brown crisp..pepper and onions? fuck that shittragabigzanda wrote:doug, walk me through your hashbrown routine? What kind of oil? Cast iron pan? You adding any peppers or onions?
you take it to the counter
you take it to the towel
the drying is the hardest part
give me the meat boy and feed my soul
I wanna get fed in my own dog bowl and chow away
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
ordering food and sitting on the couch
- lennytheweedwhacker
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Re: What are you making tonight?
yes but what are you ordering?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?doug rr wrote:ordering food and sitting on the couch
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
its between rosa's mexican smothered burrito or mickey's deli's hot italian beef sandwichlennytheweedwhacker wrote:yes but what are you ordering?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?doug rr wrote:ordering food and sitting on the couch
- lennytheweedwhacker
- The Master
- Posts: 48528
- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
both sound good order one of eachdoug rr wrote:its between rosa's mexican smothered burrito or mickey's deli's hot italian beef sandwichlennytheweedwhacker wrote:yes but what are you ordering?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?doug rr wrote:ordering food and sitting on the couch
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
i'm leaning towards the burritolennytheweedwhacker wrote:both sound good order one of eachdoug rr wrote:its between rosa's mexican smothered burrito or mickey's deli's hot italian beef sandwichlennytheweedwhacker wrote:yes but what are you ordering?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?doug rr wrote:ordering food and sitting on the couch
- lennytheweedwhacker
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- Joined: Wed January 02, 2013 3:21 pm
Re: What are you making tonight?
baller movedoug rr wrote:i'm leaning towards the burritolennytheweedwhacker wrote:both sound good order one of eachdoug rr wrote:its between rosa's mexican smothered burrito or mickey's deli's hot italian beef sandwichlennytheweedwhacker wrote:yes but what are you ordering?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?doug rr wrote:ordering food and sitting on the couch
And they say that a hero could save us
I'm not gonna stand here and wait
I'm not gonna stand here and wait
-
doug rr
- The Master
- Posts: 27424
- Joined: Tue January 01, 2013 3:45 pm
- Location: I'm now Canadian..go broncos
Re: What are you making tonight?
its the size of bobby humphrey's headlennytheweedwhacker wrote:baller movedoug rr wrote:i'm leaning towards the burritolennytheweedwhacker wrote:both sound good order one of eachdoug rr wrote:its between rosa's mexican smothered burrito or mickey's deli's hot italian beef sandwichlennytheweedwhacker wrote:yes but what are you ordering?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?!?doug rr wrote:ordering food and sitting on the couch