Red Mosquito

I had a minor snafu with my green egg place setter last weekend, I have to go buy a new on this week

doug rr wrote:I had a minor snafu with my green egg place setter last weekend, I have to go buy a new on this week

Those things.....I have an extra grate on hand so I can lay my shattered plate setter between it and my cooking grate. Wallah! Just like new!

TheDapperGent wrote:

doug rr wrote:I had a minor snafu with my green egg place setter last weekend, I have to go buy a new on this week

Those things.....I have an extra grate on hand so I can lay my shattered plate setter between it and my cooking grate. Wallah! Just like new!

good thinking...I accidently dropped it and took off one of the legs..those damn things are $100

wow, Eggs are expensive. the lady likes her smoked meats and all, but not sure the price tag of one of these would go over well. i'm going to look into the barrel style smokers. know a couple people who seem to love them.

btw, thanks. and i will try that baby back recipe in due time!

You know you can buy a cast-iron smoker box for $7 right?

5lb brisket and 4lb pork shoulder going on the big green egg today...9 hours for the brisket and 5 for the pork...

Does anyone here use wood chips / chunks while grilling?

I'm all about it. I have Alder, Hickory and Mesquite chips, and Apple chunks. I'm a fan of mixing them up some, for example, I find Hickory to be a bit strong, but mixing them with Alder chips tones the Hickory down and makes for a great smoke flavor.

I'm trying to get ahold of some Orange chips, and I hear good things about Pecan. What do y'all use?

I like hickory but I also like to smoke with oak.

The bourbon soaked chips are good too.

Lately I've been doing more with cedar planks and also Emeril's Smoker Bags (easy cleanup)

I love salmon grilled on a cedar plank.

these fun house mirrors are making me dizzy

i'm a st louis-style spare rib man through and through

four-and-a-half months of barbeque thread inactivity is almost too much to bear

Had some awful ribs the other night from a friendly neighborhood restaurant. Won't order them again.

cutuphalfdead wrote:Had some awful ribs the other night from a friendly neighborhood restaurant. Won't order them again.

Did you puke while on the toilet again?

verb_to_trust wrote:

cutuphalfdead wrote:Had some awful ribs the other night from a friendly neighborhood restaurant. Won't order them again.

Did you puke while on the toilet again?

Not again, but it was that night that I puked.

slow cooking 2 slabs of baby backs on the big green egg this afternoon

doug rr wrote:slow cooking 2 slabs of baby backs on the big green egg this afternoon

you can't spell success without meat

Alex wrote:

doug rr wrote:slow cooking 2 slabs of baby backs on the big green egg this afternoon

you can't spell success without meat

cutuphalfdead wrote:

verb_to_trust wrote:

cutuphalfdead wrote:Had some awful ribs the other night from a friendly neighborhood restaurant. Won't order them again.

Did you puke while on the toilet again?

Not again, but it was that night that I puked.

years of hard drug abuse have really taken their toll, huh?

could people post pictures of their creations?