Cold Cuts: The sandwich thread

Mmmm...sacrilicious...
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doug rr
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Re: Cold Cuts: The sandwich thread

Post by doug rr »

cutuphalfdead wrote:some lady was at the counter next to me asking for it thicker and thicker, she wanted like quarter inch thick slices of ham, it was gross
yeah, thats gross...what things do you like to be thick?
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Re: Cold Cuts: The sandwich thread

Post by Norah »

doug rr wrote:
cutuphalfdead wrote:some lady was at the counter next to me asking for it thicker and thicker, she wanted like quarter inch thick slices of ham, it was gross
yeah, thats gross...what things do you like to be thick?
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Re: Cold Cuts: The sandwich thread

Post by E.H. Ruddock »

spike wrote:
E.H. Ruddock wrote:
tragabigzanda wrote:
cutuphalfdead wrote:
tragabigzanda wrote:What? Boar's Head does more than provide deli meat to White Hen Pantry?
I get it at the supermarket.
Yea, but Spike claims there's an actual Boar's Head Restaurant.
Yeah there's one in North Carolina too
have you been? what's the deal?
I haven't. I saw it in Charlotte I think, but never went in.
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wease
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Re: Cold Cuts: The sandwich thread

Post by wease »

I just had a bologna sandwich with hot pepper cheese on it.
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spike
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Re: Cold Cuts: The sandwich thread

Post by spike »

cutuphalfdead wrote:
doug rr wrote:
cutuphalfdead wrote:How do you guys have your cold cuts sliced? I always ask for it nice and thin.
super thin..they always let me eat the first slice..it makes my day
yeah they do the same at my supermarket
nowhere for the flavor to hide!
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lennytheweedwhacker
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Re: Cold Cuts: The sandwich thread

Post by lennytheweedwhacker »

wease wrote:I just had a bologna sandwich with hot pepper cheese on it.
go vols
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spike
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Re: Cold Cuts: The sandwich thread

Post by spike »

lennytheweedwhacker wrote:
wease wrote:I just had a bologna sandwich with hot pepper cheese on it.
go vols
that sandwich sounds about as appealing as having peyton manning's bare ass in your face
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lennytheweedwhacker
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Re: Cold Cuts: The sandwich thread

Post by lennytheweedwhacker »

spike wrote:
lennytheweedwhacker wrote:
wease wrote:I just had a bologna sandwich with hot pepper cheese on it.
go vols
that sandwich sounds about as appealing as having peyton manning's bare ass in your face
the sandwich is more appealing than that scenario
And they say that a hero could save us
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Re: Cold Cuts: The sandwich thread

Post by spike »

lennytheweedwhacker wrote:
spike wrote:
lennytheweedwhacker wrote:
wease wrote:I just had a bologna sandwich with hot pepper cheese on it.
go vols
that sandwich sounds about as appealing as having peyton manning's bare ass in your face
the sandwich is more appealing than that scenario
okay hamburger steak
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Re: Cold Cuts: The sandwich thread

Post by Bammer »

bodysnatcher wrote:
Bammer wrote:I'mma bout to polish off a pretty unsatisfying sammich from the Safeway deli.
Zero sympathy on that one :shake:
Fair point.
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Re: Cold Cuts: The sandwich thread

Post by Bammer »

You guys I had, like, the best cheesesteak today.
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Re: Cold Cuts: The sandwich thread

Post by Jorge »

Had an amazing serrano ham + brie cheese + arugula + sweet chutney sandwich earlier today. With a side of smoked paprika chips
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Re: Cold Cuts: The sandwich thread

Post by wease »

theplatypus wrote:Had an amazing serrano ham + brie cheese + arugula + sweet chutney sandwich earlier today. With a side of smoked paprika chips
That sounds fucking delicious.
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Re: Cold Cuts: The sandwich thread

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doug rr
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Re: Cold Cuts: The sandwich thread

Post by doug rr »

bada wrote:
I want to share that sandwich with him while sitting on a tufted leather couch in a dimly lit room with a dram of whiskey
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Re: Cold Cuts: The sandwich thread

Post by washing machine »

I can't wait to get home and watch that. What are you top five sandwiches, doug?
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Re: Cold Cuts: The sandwich thread

Post by wease »

bada wrote:
How is that fucking last name pronounced? Jesus Christ.
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washing machine
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Re: Cold Cuts: The sandwich thread

Post by washing machine »

Here's a flex:

This week my wife and I made it through an entire loaf of bread and all of our sandwich meat and cheese before letting it go bad. I owe it all to Dave Ramsey's common sense financial advice and the quality of HEB's cajun spiced turkey meat.
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Re: Cold Cuts: The sandwich thread

Post by Alex »

washing machine wrote:Here's a flex:

This week my wife and I made it through an entire loaf of bread and all of our sandwich meat and cheese before letting it go bad. I owe it all to Dave Ramsey's common sense financial advice and the quality of HEB's cajun spiced turkey meat.
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Re: Cold Cuts: The sandwich thread

Post by washing machine »

I’ve got a turkey and salami on toast packed with spicy hummus and a muffuletta spread on deck for today. The oils from the olives are getting all up in the toast and when all is said and done it’s going to be great.
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