Red Mosquito

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:making my famous midwestern casserole hot dish tonight for our soon to be vice president ..

what makes it famous and whom, besides you, calls it famous?

other people

do they all work out in your building in the evening per chance?

of course not..they dont talk or look at other people..its mainly friends and family that always ask for it..btw, I was down at the gym this morning around 7am to peddle the bike for awhile and I was the only one there..glorious..

I hope you don’t mislead your friends that you’re Midwestern, Cornhusker.

I can understand why though. No one wants to be from The Plains.

spike wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:making my famous midwestern casserole hot dish tonight for our soon to be vice president ..

what makes it famous and whom, besides you, calls it famous?

other people

do they all work out in your building in the evening per chance?

of course not..they dont talk or look at other people..its mainly friends and family that always ask for it..btw, I was down at the gym this morning around 7am to peddle the bike for awhile and I was the only one there..glorious..

I hope you don’t mislead your friends that you’re Midwestern, Cornhusker.

I can understand why though. No one wants to be from The Plains.

This is an excellent point spike. appropriating an entire region and passing it off as your own is a serious crime.

Chris_H_2 wrote:

spike wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:making my famous midwestern casserole hot dish tonight for our soon to be vice president ..

what makes it famous and whom, besides you, calls it famous?

other people

do they all work out in your building in the evening per chance?

of course not..they dont talk or look at other people..its mainly friends and family that always ask for it..btw, I was down at the gym this morning around 7am to peddle the bike for awhile and I was the only one there..glorious..

I hope you don’t mislead your friends that you’re Midwestern, Cornhusker.

I can understand why though. No one wants to be from The Plains.

This is an excellent point spike. appropriating an entire region and passing it off as your own is a serious crime.

I was born there..grew up in colorado..love to hate the huskers now..but I'll always be a lovely midwestern boy who makes a mean casserole

doug rr wrote:

Chris_H_2 wrote:

spike wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:making my famous midwestern casserole hot dish tonight for our soon to be vice president ..

what makes it famous and whom, besides you, calls it famous?

other people

do they all work out in your building in the evening per chance?

of course not..they dont talk or look at other people..its mainly friends and family that always ask for it..btw, I was down at the gym this morning around 7am to peddle the bike for awhile and I was the only one there..glorious..

I hope you don’t mislead your friends that you’re Midwestern, Cornhusker.

I can understand why though. No one wants to be from The Plains.

This is an excellent point spike. appropriating an entire region and passing it off as your own is a serious crime.

I was born there..grew up in colorado..love to hate the huskers now..but I'll always be a lovely midwestern boy who makes a mean casserole

i've never really considered that nondescript, fly over state a part of the midwest. i assume this is why nebraska was originally a part of the big 8 conference and not the big 10.

Lasagna with zucchini noodles instead of pasta

wease wrote:Lasagna with zucchini noodles instead of pasta

Isn’t that like getting a Diet Coke with your Number 1 at McDonald’s?

I prefer getting a Diet Cock in my Number 2 at McDonald's

Chris_H_2 wrote:

wease wrote:Lasagna with zucchini noodles instead of pasta

Isn’t that like getting a Diet Coke with your Number 1 at McDonald’s?

I dunno. I drink Coke Zero

Chris_H_2 wrote:

doug rr wrote:

Chris_H_2 wrote:

spike wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:

Chris_H_2 wrote:

doug rr wrote:making my famous midwestern casserole hot dish tonight for our soon to be vice president ..

what makes it famous and whom, besides you, calls it famous?

other people

do they all work out in your building in the evening per chance?

of course not..they dont talk or look at other people..its mainly friends and family that always ask for it..btw, I was down at the gym this morning around 7am to peddle the bike for awhile and I was the only one there..glorious..

I hope you don’t mislead your friends that you’re Midwestern, Cornhusker.

I can understand why though. No one wants to be from The Plains.

This is an excellent point spike. appropriating an entire region and passing it off as your own is a serious crime.

I was born there..grew up in colorado..love to hate the huskers now..but I'll always be a lovely midwestern boy who makes a mean casserole

i've never really considered that nondescript, fly over state a part of the midwest. i assume this is why nebraska was originally a part of the big 8 conference and not the big 10.

Only Nebraskans consider themselves Midwestern, the poor things.

baked potatoes and a wedge salad

what the hell is nebraska if it isn't in the midwest?

The oldest Weaseling is moving back to college tomorrow and has asked for Tuscan salmon for tonight. So I get to make that

I didn't make it but my buddy made my favorite cabbage rolls for tonight..

greek chicken and french fries for soaking up that delicious mess

Cabbage rolls and kraut

Chris_H_2 wrote:greek chicken and french fries for soaking up that delicious mess

What’s the recipe for this Greek chicken?

wease wrote:

Chris_H_2 wrote:greek chicken and french fries for soaking up that delicious mess

What’s the recipe for this Greek chicken?

Mix
2 TBS fresh chopped rosemary
2 TBS fresh chopped thyme
5 garlic cloves chopped
TBS of chopped lemon zest
1 Tsp of oregano
1 tsp coriander
1/2 tsp red pepper flakes
1 TBS kosher salt
1/2 tsp black pepper
1/3 cup of olive oil

cut slits in chicken breasts, thighs, and legs and work mixture in and marinate for up to 2 hours

Arrange chicken pieces (with wings) in a skillet and top with mixture. Bake on top rack on 425 until breasts measure 160. Then put under broiler to brown (about 2 mins). Mix TBS lemon juice in drippings and serve with it slathered all over.

I may try this tomorrow night

wease wrote:I may try this tomorrow night

Sweet. Pm me if you have questions. Or get my number from dad and text.

Didn’t get to do the chicken. With all that happened today I forgot to marinate them. So, just roasted thighs and creamed spinach.