Re: What are you making tonight?
Posted: Fri July 24, 2026 6:58 pm
Cabbage rolls
Red Mosquito
What are you making tonight?
Page 553 of 555
Re: What are you making tonight?
Posted: Sat July 25, 2026 2:36 am
Pesto chicken pasta
Re: What are you making tonight?
Posted: Sat July 25, 2026 4:18 am
Divine.
Re: What are you making tonight?
Posted: Sat July 25, 2026 8:02 am
Irish lamb stew
Re: What are you making tonight?
Posted: Sun July 26, 2026 11:07 pm
Grilled thighs, grilled corn on the cob, creamed cabbage
Re: What are you making tonight?
Posted: Mon July 27, 2026 7:55 am
Doing something with 
medallions, 
, and sauer 
medallions, 
, and sauer 
Re: What are you making tonight?
Posted: Tue July 28, 2026 7:07 pm
Pork chops. Haven’t decided if I’m grilling or pan searing. Maybe a salad for the side. I need to pick up some farro. Haven’t had it in a while.
Re: What are you making tonight?
Posted: Sat August 01, 2026 2:10 am
Dirty rice and turkey sausage
And a bowl of cereal
And a bowl of cereal
Re: What are you making tonight?
Posted: Tue August 04, 2026 9:21 pm
Thinking about grinding up some dried pasta into a fine dust, toss it into a sauce, and let it cook in there. Make a bowl of italian oatmeal of sorts.
Re: What are you making tonight?
Posted: Tue August 04, 2026 9:45 pm
That’s…
interesting
interesting
Re: What are you making tonight?
Posted: Tue August 04, 2026 9:46 pm
Grilled chicken breasts, sautéed zucchini and onions, grilled sourdough garlic toast and grilled peaches
Re: What are you making tonight?
Posted: Tue August 04, 2026 11:29 pm
wease wrote: Tue August 04, 2026 9:46 pm Grilled chicken breasts, sautéed zucchini and onions, grilled sourdough garlic toast and grilled peaches
Why not grill the veggies and pull off a sweep?
Re: What are you making tonight?
Posted: Wed August 05, 2026 1:00 am
Because I already had them cut up by the time I decided to grill the chicken.bodysnatcher wrote: Tue August 04, 2026 11:29 pmwease wrote: Tue August 04, 2026 9:46 pm Grilled chicken breasts, sautéed zucchini and onions, grilled sourdough garlic toast and grilled peaches
Why not grill the veggies and pull off a sweep?
Re: What are you making tonight?
Posted: Wed August 05, 2026 6:40 pm
Unbelievablewease wrote: Wed August 05, 2026 1:00 amBecause I already had them cut up by the time I decided to grill the chicken.bodysnatcher wrote: Tue August 04, 2026 11:29 pmwease wrote: Tue August 04, 2026 9:46 pm Grilled chicken breasts, sautéed zucchini and onions, grilled sourdough garlic toast and grilled peaches
Why not grill the veggies and pull off a sweep?
Re: What are you making tonight?
Posted: Wed August 05, 2026 7:37 pm
How did your oatmeal pasta powder sauce turn out?bodysnatcher wrote: Tue August 04, 2026 9:21 pm Thinking about grinding up some dried pasta into a fine dust, toss it into a sauce, and let it cook in there. Make a bowl of italian oatmeal of sorts.
Re: What are you making tonight?
Posted: Wed August 05, 2026 9:17 pm
wease wrote: Wed August 05, 2026 7:37 pmHow did your oatmeal pasta powder sauce turn out?bodysnatcher wrote: Tue August 04, 2026 9:21 pm Thinking about grinding up some dried pasta into a fine dust, toss it into a sauce, and let it cook in there. Make a bowl of italian oatmeal of sorts.
I made a loaded baked potato instead
Re: What are you making tonight?
Posted: Wed August 05, 2026 10:25 pm
You could’ve chopped up the dry pasta and sprinkled them atop the spuds like croutons.bodysnatcher wrote: Wed August 05, 2026 9:17 pmwease wrote: Wed August 05, 2026 7:37 pmHow did your oatmeal pasta powder sauce turn out?bodysnatcher wrote: Tue August 04, 2026 9:21 pm Thinking about grinding up some dried pasta into a fine dust, toss it into a sauce, and let it cook in there. Make a bowl of italian oatmeal of sorts.
I made a loaded baked potato instead
Re: What are you making tonight?
Posted: Wed August 05, 2026 10:38 pm
Let's not get ridiculouswease wrote: Wed August 05, 2026 10:25 pmYou could’ve chopped up the dry pasta and sprinkled them atop the spuds like croutons.bodysnatcher wrote: Wed August 05, 2026 9:17 pmwease wrote: Wed August 05, 2026 7:37 pmHow did your oatmeal pasta powder sauce turn out?bodysnatcher wrote: Tue August 04, 2026 9:21 pm Thinking about grinding up some dried pasta into a fine dust, toss it into a sauce, and let it cook in there. Make a bowl of italian oatmeal of sorts.
I made a loaded baked potato instead
Re: What are you making tonight?
Posted: Fri August 07, 2026 7:34 pm
braised short ribs/mashed potatoes/cold summer tomatoes with buffalo mozzarella
Re: What are you making tonight?
Posted: Sat August 08, 2026 11:03 pm
Shrimp salad sandwich with salt n vinegar chips 