are we going to be like this gang?Alex wrote:let's start a posse called the sweet tea boys
http://en.wikipedia.org/wiki/The_ButterCream_Gang
are we going to be like this gang?Alex wrote:let's start a posse called the sweet tea boys
the answer is yesHarry Lime wrote:I asked a tea question here about a week or so ago. No one answered me.
reading that synopsis is like reading a mcparadigm post--i want to enjoy it , but it's always going to be slightly outside of the limits of coherencelennytheweedwhacker wrote:are we going to be like this gang?Alex wrote:let's start a posse called the sweet tea boys
http://en.wikipedia.org/wiki/The_ButterCream_Gang
Malloy wrote:making this place inhospitable to posting is really the only move left.
Only If it's high quality, fresh ground coffee. If its folgers or some other stale crap I have to sweeten it up.Alex wrote:almost always black, except when the coffee is terrible, then i'll do some cream and a bit of sugar
are you a black man?
how about a nice cortado?Kaius wrote:Only If it's high quality, fresh ground coffee. If its folgers or some other stale crap I have to sweeten it up.Alex wrote:almost always black, except when the coffee is terrible, then i'll do some cream and a bit of sugar
are you a black man?
I do enjoy a latte from time to time.
Malloy wrote:making this place inhospitable to posting is really the only move left.
In the same vein as the macchiato. When in Rome..Alex wrote:how about a nice cortado?Kaius wrote:Only If it's high quality, fresh ground coffee. If its folgers or some other stale crap I have to sweeten it up.Alex wrote:almost always black, except when the coffee is terrible, then i'll do some cream and a bit of sugar
are you a black man?
I do enjoy a latte from time to time.
how do you feel about design on the top of a foamy coffee drink--a welcome flourish or unnecessary pretentiousness?Kaius wrote:In the same vein as the macchiato. When in Rome..Alex wrote:how about a nice cortado?Kaius wrote:Only If it's high quality, fresh ground coffee. If its folgers or some other stale crap I have to sweeten it up.Alex wrote:almost always black, except when the coffee is terrible, then i'll do some cream and a bit of sugar
are you a black man?
I do enjoy a latte from time to time.
Malloy wrote:making this place inhospitable to posting is really the only move left.
I liken it to sprinkles on top of an ice cream sundae. If I'm making my own I won't bother, but I am appreciative of the effort wen purchasing such a drink.Alex wrote:how do you feel about design on the top of a foamy coffee drink--a welcome flourish or unnecessary pretentiousness?Kaius wrote:In the same vein as the macchiato. When in Rome..Alex wrote:how about a nice cortado?Kaius wrote:Only If it's high quality, fresh ground coffee. If its folgers or some other stale crap I have to sweeten it up.Alex wrote:almost always black, except when the coffee is terrible, then i'll do some cream and a bit of sugar
are you a black man?
I do enjoy a latte from time to time.
those hearts can be romantic as sh*t, dunnyKaius wrote:I liken it to sprinkles on top of an ice cream sundae. If I'm making my own I won't bother, but I am appreciative of the effort wen purchasing such a drink.Alex wrote:how do you feel about design on the top of a foamy coffee drink--a welcome flourish or unnecessary pretentiousness?Kaius wrote:In the same vein as the macchiato. When in Rome..Alex wrote:how about a nice cortado?Kaius wrote:Only If it's high quality, fresh ground coffee. If its folgers or some other stale crap I have to sweeten it up.Alex wrote:almost always black, except when the coffee is terrible, then i'll do some cream and a bit of sugar
are you a black man?
I do enjoy a latte from time to time.
Malloy wrote:making this place inhospitable to posting is really the only move left.
Jorge wrote:I remember I was in Miami when it happened. I was posting from the balcony of my apartment overlooking the beach. And I was having an argument with Adamdude.
Malloy wrote:making this place inhospitable to posting is really the only move left.
Alex wrote:coffee
how is that? I've seen it around but havent pulled the trigger..I'm not a fan of their other beersKaius wrote:Sam Adams rebel IPA
it's pretty mild for an IPA as far as I can tell, but I'm certainly not an expert. pros - smooth, refreshing .. cons - no distinguishing qualities, "big box" beer, overpriced (paying for the brand)doug rr wrote:how is that? I've seen it around but havent pulled the trigger..I'm not a fan of their other beersKaius wrote:Sam Adams rebel IPA