Red Mosquito

man, what a day...

whiskey gif

Mustard?

A BLT is not a pastrami sandwich

A little mayo is the perfect accompaniment for a BLT

durdencommatyler wrote:

Chris_H_2 wrote:

B wrote:

doug rr wrote:

durdencommatyler wrote:I pretty much won't eat a BLT without mayo anymore.

anymore? why would you leave it off in the first place?

Correct. If you don't like mayo, than BLT is off the menu for you.

B = bacon
L = lettuce
T = tomato

the fuck is wrong with you guys?

Do you... do you eat BLT dry???

Of course not. You butter the toast.

Jorge wrote:Mustard?

A BLT is not a pastrami sandwich

Neither is a ham or turkey sandwich, and a lot of people put mustard on those. Why does the bacon change the equation?

Because of the science

Science says mayonnaise is disgusting goo

and let’s me honest, do you really want to trust something invented by the French?

Chris_H_2 wrote:and let’s me honest, do you really want to trust something invented by the French?

a lot was said here today

B wrote:

Chris_H_2 wrote:and let’s me honest, do you really want to trust something invented by the French?

I love that stuff on a charred dog.

That yellow mustard I get from Buffalo is better

E.H. Ruddock wrote:That yellow mustard I get from Buffalo is better

I’m sure it is. But not all of us camp like you and Doug.

mayonnaise to all living things.


....that's what I always say

The whole thread agrees that Miracle Whip can choke on a dick, right?

Insalata Russa (Russian Salad) or Italian Salad as we call it in Scandinavia.





Great on sandwiches.

B wrote:The whole thread agrees that Miracle Whip can choke on a dick, right?

oh of course

That second pic is just cole slaw, Anders.

Anders wrote:Insalata Russa (Russian Salad) or Italian Salad as we call it in Scandinavia.

What happened there

Jorge wrote:

Anders wrote:Insalata Russa (Russian Salad) or Italian Salad as we call it in Scandinavia.

What happened there

A chef in Moscow made the first salad, from Italian ingredients, and called it Italian salad. In Italy it became a Russian salad.

Similar to Danish pastry. In many countries in Europe it’s called a Vienna Bread, including in Denmark. That’s because the first one was made by a chef from Vienna, for the Danish king.

durdencommatyler wrote:That second pic is just cole slaw, Anders.

It’s actually a Norwegian picture of an «Italian salad».





But yes, it’s similar to coleslaw. Usually a bit softer, milder, and chopped in smaller pieces. More carrots, and even ham.