spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
you can't just leave it at "interesting bloody mary" and not describe it
bloody mary inspired by the flavors of northern italian pizza
san marzano tomatoes, peppercorns, garlic, oregano, crushed chili flake
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
Awesome! I think we're going to head there when we're downtown in a couple of weeks.
By the way, I'm working downtown on Friday and walking over to the place you just recommended. I'll let you know about the pastrami.
try to get there closer to 11 than 12. the place was getting packed as we left.
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
you can't just leave it at "interesting bloody mary" and not describe it
bloody mary inspired by the flavors of northern italian pizza
san marzano tomatoes, peppercorns, garlic, oregano, crushed chili flake
I would have appreciated your own description but I'll accept this
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
you can't just leave it at "interesting bloody mary" and not describe it
bloody mary inspired by the flavors of northern italian pizza
san marzano tomatoes, peppercorns, garlic, oregano, crushed chili flake
I would have appreciated your own description but I'll accept this
my description would've been, "it tasted like pizza"
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
you can't just leave it at "interesting bloody mary" and not describe it
bloody mary inspired by the flavors of northern italian pizza
san marzano tomatoes, peppercorns, garlic, oregano, crushed chili flake
I would have appreciated your own description but I'll accept this
my description would've been, "it tasted like pizza"
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
Awesome! I think we're going to head there when we're downtown in a couple of weeks.
By the way, I'm working downtown on Friday and walking over to the place you just recommended. I'll let you know about the pastrami.
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
Awesome! I think we're going to head there when we're downtown in a couple of weeks.
By the way, I'm working downtown on Friday and walking over to the place you just recommended. I'll let you know about the pastrami.
did this happen, chris?
No, I ended up working from home. 2 weeks and it'll go down.
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
Awesome! I think we're going to head there when we're downtown in a couple of weeks.
By the way, I'm working downtown on Friday and walking over to the place you just recommended. I'll let you know about the pastrami.
did this happen, chris?
No, I ended up working from home. 2 weeks and it'll go down.
is the baby sitter there while you work from home?
spike wrote:since it was nice out this past saturday, we went for a walk midday and ended up near ceres table, an italian place chris h 2 had recommended in the past. it was great; had a short rib hash dish and an interesting bloody mary. the wife had a grilled mozzarella and roasted tomato sandwich and a peach mimosa. we'll be heading back for dinner at some point.
Awesome! I think we're going to head there when we're downtown in a couple of weeks.
By the way, I'm working downtown on Friday and walking over to the place you just recommended. I'll let you know about the pastrami.
did this happen, chris?
No, I ended up working from home. 2 weeks and it'll go down.
is the baby sitter there while you work from home?
Finally tried Uchi, which is routinely called the best restaurant in Austin. Had some excellent sushi, and a main course of wagyu beef cooked on a hot rock. It was well worth the price.
i finally checked out the nando's peri peri that moved into our hood last year. i was intrigued and the concept isn't as fast foody as it is in australia. i may be back later this week for further investigation.
Orpheus wrote:Finally tried Uchi, which is routinely called the best restaurant in Austin. Had some excellent sushi, and a main course of wagyu beef cooked on a hot rock. It was well worth the price.
Did you ever visit St. Philip while it was open?
dimejinky99 wrote:I could destroy any ai chatbot you put in front of me. Easily.
Did you ever visit St. Philip while it was open?
