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Re: What are you making tonight?

Posted: Sat October 03, 2015 1:28 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:34 am
by lennytheweedwhacker
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:34 am
by doug rr
E.H. Ruddock wrote:Image
I just noticed this..sorry ruddo....looks great...what temp and for how long?
do you let it set for an hour or so before pulling it apart?

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:35 am
by lennytheweedwhacker
man, that does look good...i'm moving in with ruddo

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:35 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:38 am
by lennytheweedwhacker
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:40 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:44 am
by lennytheweedwhacker
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion
unlikely

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:45 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion
unlikely
would you trade andy dalton for carson palmer straight up?

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:48 am
by lennytheweedwhacker
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion
unlikely
would you trade andy dalton for carson palmer straight up?
is dalton your starter?

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:49 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion
unlikely
would you trade andy dalton for carson palmer straight up?
is dalton your starter?
no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deal

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:51 am
by lennytheweedwhacker
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion
unlikely
would you trade andy dalton for carson palmer straight up?
is dalton your starter?
no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deal
i'd do it...palmer is an injury risk, but he'll put up better numbers than dalton most of the time i think

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:54 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion
unlikely
would you trade andy dalton for carson palmer straight up?
is dalton your starter?
no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deal
i'd do it...palmer is an injury risk, but he'll put up better numbers than dalton most of the time i think
I wish he would..no kidding but when he said he wanted more in the trade I offered up 6 chick-fil-a sandwiches...he wouldn't budge even though he loves them and lives in Vancouver BC where no such chicken sandwich can be found..

Re: What are you making tonight?

Posted: Sat October 03, 2015 1:55 am
by lennytheweedwhacker
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:white trash casserole
recipe?
an old standby, lenny...I've posted it before

brown a pound of burger
pour 1 can of campbells cream of mushroom soup in it
pour it into a casserole pan
cover meat with shredded cheddar
put tater tots on top of it
cover the tater tots with more cheese
cook at 350 for about an hour
i think i remember that...i like tater tots, but for some reason they don't sound good with that

i'm probably going to do a junk mexican casserole at some point this weekend

recipe?
brown a pound of ground beef then add taco seasoning...then layer with tortilla chips, salsa, black beans, corn, cheese, and beef...bake until cheese has melted

nothing to it, but makes a lot and isn't bad reheated
sounds good..maybe I'll make that on monday and use the leftover pulled pork from the shoulder that I'm smoking all day sunday...go broncos
that would be good...i think i'd prefer beef though
you're a hard man to please, lenny
i haven't eaten pork with mexican dishes a lot, i'm sure it's really good...i'm just more used to beef
experience the carnitas, lenny...it may soon become a passion
unlikely
would you trade andy dalton for carson palmer straight up?
is dalton your starter?
no..peyton is but they both have the same bye week...I've been trying to do this trade all day but he wants more..I think its a good deal
i'd do it...palmer is an injury risk, but he'll put up better numbers than dalton most of the time i think
I wish he would..no kidding but when he said he wanted more in the trade I offered up 6 chick-fil-a sandwiches...he wouldn't budge even though he loves them and lives in Vancouver BC where no such chicken sandwich can be found..
sounds like a great guy

Re: What are you making tonight?

Posted: Sat October 03, 2015 2:03 am
by doug rr
stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..

Re: What are you making tonight?

Posted: Sat October 03, 2015 2:09 am
by lennytheweedwhacker
doug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
sounds like a real dick

Re: What are you making tonight?

Posted: Sat October 03, 2015 2:15 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
sounds like a real dick
he's being one now..especially since he's sitting at 0-3

Re: What are you making tonight?

Posted: Sat October 03, 2015 2:18 am
by lennytheweedwhacker
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
sounds like a real dick
he's being one now..especially since he's sitting at 0-3
post your team

Re: What are you making tonight?

Posted: Sat October 03, 2015 2:30 am
by doug rr
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:stupid quote pyramid rules...he's one of my best friends who hates the broncos with a passion and loves the chargers...he's also being passive aggressive during these trade talks..
sounds like a real dick
he's being one now..especially since he's sitting at 0-3
post your team
its a bit mangled given the first bye week and some taken off of waivers for this week..but
starters
peyton
gio bernard
cj anderson
o beckham
m crabtree
o mcdaniels
david johnson
K-cantanzaro..this week only as I have gostkowski
d- dolphins

bench
Dalton
arian foster
cj spiller
delanie walker
j edelman

Re: What are you making tonight?

Posted: Sat October 03, 2015 2:31 am
by LoathedVermin72
Made myself a scramble: two eggs, one chicken sausage link, a few cherry tomatoes, and some Italian cheeses. Delicious.