Re: What's for dinner?
Posted: Thu January 21, 2021 12:41 am
Homemade Tom Kha Gai
a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
for suredoug rr wrote:i bet those chicken meatballs would be good floating in ruddo's thai soup
I’m struggling here Doug.doug rr wrote:haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
did you at least blanch the kale?Chris_H_2 wrote:I’m struggling here Doug.doug rr wrote:haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
Chris has really hit rock bottomChris_H_2 wrote:I’m struggling here Doug.doug rr wrote:haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
I let it soak for about 20 minutes in 120 degree water and massage it. It still tastes like kale.doug rr wrote:did you at least blanch the kale?Chris_H_2 wrote:I’m struggling here Doug.doug rr wrote:haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
I thought things were supposed to better starting today. Liars.E.H. Ruddock wrote:Chris has really hit rock bottomChris_H_2 wrote:I’m struggling here Doug.doug rr wrote:haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
dont blame us for the salmonella thats everywhere in your fridgeChris_H_2 wrote:I thought things were supposed to better starting today. Liars.E.H. Ruddock wrote:Chris has really hit rock bottomChris_H_2 wrote:I’m struggling here Doug.doug rr wrote:haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.
The chicken is organic. There is no salmonella.doug rr wrote:dont blame us for the salmonella thats everywhere in your fridgeChris_H_2 wrote:I thought things were supposed to better starting today. Liars.E.H. Ruddock wrote:Chris has really hit rock bottomChris_H_2 wrote:I’m struggling here Doug.doug rr wrote:haha....nerdChris_H_2 wrote:a dumb kale saladSelf wrote:You're way out of time. Let us know what horrible choice you end up making.Chris_H_2 wrote:i've got a whole uncooked chicken in the refrigerator that i was supposed to have tonight. but i'm not terribly excited about those prospects. and i don't have a lot of time. dammit.

i had the mushroom swiss..it was good but i could really do without the truffle oil..anyway, my wife had the classic and I liked that betterdoug rr wrote:its between that and the original double without ketchup..also how strong is the truffle on mushroom? not a truffle fanspike wrote:get the mushroom swissdoug rr wrote:we've never been to smash burger so we're going to try it tonight
maybe try the smashfries next time.doug rr wrote:i had the mushroom swiss..it was good but i could really do without the truffle oil..anyway, my wife had the classic and I liked that betterdoug rr wrote:its between that and the original double without ketchup..also how strong is the truffle on mushroom? not a truffle fanspike wrote:get the mushroom swissdoug rr wrote:we've never been to smash burger so we're going to try it tonight
and we had the regular fries and they were really good..