Red Mosquito

never in my life have I grilled a tri tip..I bought one today and will give it a go this weekend

i have entered a heady realm of fried plantain-induced obsession

I love homemade plantain chips.

What do you guys think of bananas? Have you ever tried a non-Cavendish banana?

Bananas are great.

Just like with apples there are tons of different bananas, but only one kind is being sold wholesale worldwide. Weird. I would really like to taste the Gros Michel, which was the original banana to be sold worldwide, and with more taste.

I eat one every morning on the way to work.

wease wrote:I eat one every morning on the way to work.

Bananas or non-Cavendish bananas?

Anders wrote:

wease wrote:I eat one every morning on the way to work.

Bananas or non-Cavendish bananas?

Banana. I've never even heard of this non-Cavendish thing you're talking about.

Bananas are great.

wease wrote:

Anders wrote:

wease wrote:I eat one every morning on the way to work.

Bananas or non-Cavendish bananas?

Banana. I've never even heard of this non-Cavendish thing you're talking about.

There are more than a thousand different kind of bananas. However, 95% of bananas sold worldwide are Cavendish bananas.

Most other bananas are actually better. Cavendish was considered something you threw away, until it got pushed heavily, after the past king of bananas had problems with its plants.

Anders wrote:

wease wrote:

Anders wrote:

wease wrote:I eat one every morning on the way to work.

Bananas or non-Cavendish bananas?

Banana. I've never even heard of this non-Cavendish thing you're talking about.

There are more than a thousand different kind of bananas. However, 95% of bananas sold worldwide are Cavendish bananas.

Most other bananas are actually better. Cavendish was considered something you threw away, until it got pushed heavily, after the past king of bananas had problems with its plants.

So I guess I'm eating cavendish.

http://www.saveur.com/article/Technique ... -Varieties

This is an interesting article.

wease wrote:

Anders wrote:

wease wrote:

Anders wrote:

wease wrote:I eat one every morning on the way to work.

Bananas or non-Cavendish bananas?

Banana. I've never even heard of this non-Cavendish thing you're talking about.

There are more than a thousand different kind of bananas. However, 95% of bananas sold worldwide are Cavendish bananas.

Most other bananas are actually better. Cavendish was considered something you threw away, until it got pushed heavily, after the past king of bananas had problems with its plants.

So I guess I'm eating cavendish.

We all do. However, I do get Thai Apple Bananas from an Asian specialty store here in Oslo. The States have much easier access to different flavors though.

Anders wrote:

wease wrote:

Anders wrote:

wease wrote:

Anders wrote:

wease wrote:I eat one every morning on the way to work.

Bananas or non-Cavendish bananas?

Banana. I've never even heard of this non-Cavendish thing you're talking about.

There are more than a thousand different kind of bananas. However, 95% of bananas sold worldwide are Cavendish bananas.

Most other bananas are actually better. Cavendish was considered something you threw away, until it got pushed heavily, after the past king of bananas had problems with its plants.

So I guess I'm eating cavendish.

We all do. However, I do get Thai Apple Bananas from an Asian specialty store here in Oslo. The States have much easier access to different flavors though.

If we have easier access, why have I never heard about this?

wease wrote:

Anders wrote:

wease wrote:

Anders wrote:

wease wrote:

Anders wrote:

wease wrote:I eat one every morning on the way to work.

Bananas or non-Cavendish bananas?

Banana. I've never even heard of this non-Cavendish thing you're talking about.

There are more than a thousand different kind of bananas. However, 95% of bananas sold worldwide are Cavendish bananas.

Most other bananas are actually better. Cavendish was considered something you threw away, until it got pushed heavily, after the past king of bananas had problems with its plants.

So I guess I'm eating cavendish.

We all do. However, I do get Thai Apple Bananas from an Asian specialty store here in Oslo. The States have much easier access to different flavors though.

If we have easier access, why have I never heard about this?

Not sure. Hawaii and Florida are hot spots for a variety in bananas.

This from Hawaii is really cool: http://m.huffpost.com/us/entry/us_55f8d ... 492d638853

tragabigzanda wrote:

--- wrote:i have entered a heady realm of fried plantain-induced obsession

Try to make your own riff on this recipe, I promise you'll be super happy:

https://www.blueapron.com/recipes/oaxac ... dish-salad

how about i just slice them and put them in hot oil and then eat them, lily gilder