Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 12:14 am
I don’t know if it’s better than stainless though. Sorry I’m no help
Burgers & BreakfastE.H. Ruddock wrote:I use it for burgers and breakfast.
Red Mosquito
There is not a thread dedicated to outdoor grilling
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Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:03 am
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:22 am
nah, you chimed in, and that was helpful. as far as maintenance, how often do clean it? season it?E.H. Ruddock wrote:I don’t know if it’s better than stainless though. Sorry I’m no help
do you season yours in the oven?
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:33 am
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:40 am
I hardly ever use salt anymore. Just water and oil with towel. Every now and then I’ll scrape it with the scraper.tragabigzanda wrote:You clean a cast iron pan after every use with coarse salt and a scouring pad. Those plastic scraper things are helpful too. You NEVER use soap on a cast iron pan, not once in your whole damn life.
After it’s clean, you dry it, then oil it with cooking oil.
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:48 am
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:55 am
I would never get in a relationship with cast iron. So high maintenance.
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:56 am
Not in the oven. I just clean it then coat it with a thin layer of oil before putting the lid and cover on it until next use, as it stays outsidedad wrote:nah, you chimed in, and that was helpful. as far as maintenance, how often do clean it? season it?E.H. Ruddock wrote:I don’t know if it’s better than stainless though. Sorry I’m no help
do you season yours in the oven?
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 2:59 am
Does stainless steel get as hot as cast iron? Because you need a damn hot surface to get the best crust on a smashburger.
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 3:08 am
i take it you have cast iron, yeah?spike wrote:Does stainless steel get as hot as cast iron? Because you need a damn hot surface to get the best crust on a smashburger.
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 3:29 am
bodysnatcher wrote:I would never get in a relationship with cast iron. So high maintenance.
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 3:33 am
you guys are the best. thanks for the feedback!
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 3:44 am
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 4:04 am
I boil oats and leave them overnight, but before I do the dry oats get toasted on either a pan greased with coconut oil or else a seasoned cast iron. The cast iron especially locks in some nice roasted flavor to play around with.bodysnatcher wrote:https://www.google.com/search?q=can+you+cook+oatmeal+on+cast+iron%3F&ie=UTF-8&oe=UTF-8&hl=en-us&client=safari
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 5:10 am
Yesdad wrote:i take it you have cast iron, yeah?spike wrote:Does stainless steel get as hot as cast iron? Because you need a damn hot surface to get the best crust on a smashburger.
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 5:57 am
What’s the heat required for smashed black bean burgers?
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 11:28 am
Everything. Meat, fish, potatoes, eggs, chicken, cornbread…tragabigzanda wrote:What do you cook on it? I’d be worried it’s not enough if you’re doing a lot of meat or fish.wease wrote:I hardly ever use salt anymore. Just water and oil with towel. Every now and then I’ll scrape it with the scraper.tragabigzanda wrote:You clean a cast iron pan after every use with coarse salt and a scouring pad. Those plastic scraper things are helpful too. You NEVER use soap on a cast iron pan, not once in your whole damn life.
After it’s clean, you dry it, then oil it with cooking oil.
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 8:25 pm
i'm thinking more along the lines of impossible or beyond smashed.bodysnatcher wrote:What’s the heat required for smashed black bean burgers?
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 8:29 pm
I forgot to ask, how does he season in the oven? My flat top is bigger than the ovendad wrote:nah, you chimed in, and that was helpful. as far as maintenance, how often do clean it? season it?E.H. Ruddock wrote:I don’t know if it’s better than stainless though. Sorry I’m no help
do you season yours in the oven?
Re: There is not a thread dedicated to outdoor grilling
Posted: Mon May 23, 2022 8:34 pm
his isn't a large plate, which i'm guessing yours is. he just coats his with vegetable oil and puts it in the oven.E.H. Ruddock wrote:I forgot to ask, how does he season in the oven? My flat top is bigger than the ovendad wrote:nah, you chimed in, and that was helpful. as far as maintenance, how often do clean it? season it?E.H. Ruddock wrote:I don’t know if it’s better than stainless though. Sorry I’m no help
do you season yours in the oven?