Red Mosquito

i love a good ramen with traditional ingredients. the authentic ramen noodles. perhaps some pork belly. a hard-boiled egg. some bean sprouts, scallions, and nori. and let's not forget the melted velveeta or wisconsin white cheddar.

wtf ruddo?!?

Chris_H_2 wrote:i love a good ramen with traditional ingredients. the authentic ramen noodles. perhaps some pork belly. a hard-boiled egg. some bean sprouts, scallions, and nori. and let's not forget the melted velveeta or wisconsin white cheddar.

wtf ruddo?!?

spike posted it, not me!

Chris_H_2 wrote:i love a good ramen with traditional ingredients. the authentic ramen noodles. perhaps some pork belly. a hard-boiled egg. some bean sprouts, scallions, and nori. and let's not forget the melted velveeta or wisconsin white cheddar.

wtf ruddo?!?

Haha!!

wease wrote:

Chris_H_2 wrote:i love a good ramen with traditional ingredients. the authentic ramen noodles. perhaps some pork belly. a hard-boiled egg. some bean sprouts, scallions, and nori. and let's not forget the melted velveeta or wisconsin white cheddar.

wtf ruddo?!?

Haha!!

Says the guy debating between Totino's pizza and a pizza roll "hack" for dinner.

E.H. Ruddock wrote:

wease wrote:

Chris_H_2 wrote:i love a good ramen with traditional ingredients. the authentic ramen noodles. perhaps some pork belly. a hard-boiled egg. some bean sprouts, scallions, and nori. and let's not forget the melted velveeta or wisconsin white cheddar.

wtf ruddo?!?

Haha!!

Says the guy debating between Totino's pizza and a pizza roll "hack" for dinner.

There was no debate.

You guys are acting like Spike tried to endorse Charlie Day's milk steak or something. These chefs know better than you, not to mention the 10k 5 star reviews.

A slice of cheese isn't going to hurt you. Live a little, you weirdos.

Ello Sailor wrote:You guys are acting like Spike tried to endorse Charlie Day's milk steak or something. These chefs know better than you, not to mention the 10k 5 star reviews.

A slice of cheese isn't going to hurt you. Live a little, you weirdos.

spike can fight his own cheesy battles you shill

I'm no shill. It's called not being a crotchety old redact, and implore you to try it some time.

Ello Sailor wrote:I'm no shill. It's called not being a crotchety old redact, and implore you to try it some time.

for finding putting melted cheese in ramen offensive? i don't think we're on an island here dear soma.

Yeah, quit being a lil bitch about cheese in ramen this instant.

It is just a simple recipe that someone made and is popular in a pinch when you only have cheap ramen around! I tried it and it is better than just plain instant ramen. You don't taste cheese at all. Sorry we can't all have 5 star ramen noodles every night of the week, mr. big shot attorney!

E.H. Ruddock wrote:It is just a simple recipe that someone made and is popular in a pinch when you only have cheap ramen around! I tried it and it is better than just plain instant ramen. You don't taste cheese at all. Sorry we can't all have 5 star ramen noodles every night of the week, mr. big shot attorney!

i'm just grossed out that you used the word . . . [gags] . . . "creamy" to describe it.

Chris it’s the brainchild of a Korean chef, and was never billed as some gourmet ramen. It’s latchkey kid food, comfort food. Authentic to modern Korean culture. Be more like Bourdain (not the suicide part).

Chris_H_2 wrote:

E.H. Ruddock wrote:It is just a simple recipe that someone made and is popular in a pinch when you only have cheap ramen around! I tried it and it is better than just plain instant ramen. You don't taste cheese at all. Sorry we can't all have 5 star ramen noodles every night of the week, mr. big shot attorney!

i'm just grossed out that you used the word . . . [gags] . . . "creamy" to describe it.

Yeah creamy soups aren’t a thing at all.

spike wrote:

Chris_H_2 wrote:

E.H. Ruddock wrote:It is just a simple recipe that someone made and is popular in a pinch when you only have cheap ramen around! I tried it and it is better than just plain instant ramen. You don't taste cheese at all. Sorry we can't all have 5 star ramen noodles every night of the week, mr. big shot attorney!

i'm just grossed out that you used the word . . . [gags] . . . "creamy" to describe it.

Yeah creamy soups aren’t a thing at all.

Australian is making you lose brain cells.

I was commenting on the word spike, not the soup.

Chris_H_2 wrote:

spike wrote:

Chris_H_2 wrote:

E.H. Ruddock wrote:It is just a simple recipe that someone made and is popular in a pinch when you only have cheap ramen around! I tried it and it is better than just plain instant ramen. You don't taste cheese at all. Sorry we can't all have 5 star ramen noodles every night of the week, mr. big shot attorney!

i'm just grossed out that you used the word . . . [gags] . . . "creamy" to describe it.

Yeah creamy soups aren’t a thing at all.

Australian is making you lose brain cells.

I was commenting on the word spike, not the soup.

Soups like that literally have “cream” in their name. Cream of mushroom, tomato, etc. How do you survive a trip to the grocery store without wretching?

spike wrote:

Chris_H_2 wrote:

spike wrote:

Chris_H_2 wrote:

E.H. Ruddock wrote:It is just a simple recipe that someone made and is popular in a pinch when you only have cheap ramen around! I tried it and it is better than just plain instant ramen. You don't taste cheese at all. Sorry we can't all have 5 star ramen noodles every night of the week, mr. big shot attorney!

i'm just grossed out that you used the word . . . [gags] . . . "creamy" to describe it.

Yeah creamy soups aren’t a thing at all.

Australian is making you lose brain cells.

I was commenting on the word spike, not the soup.

Soups like that literally have “cream” in their name. Cream of mushroom, tomato, etc. How do you survive a trip to the grocery store without wretching?

I’m … ah … I’m aware of that spike. Thanks for roadmapping that for me though.

And while we’re at it, ramen does not fall into that category of soups, hence the … you know what, forget it.

I am generally against rulebook rigidity and conservatism when it comes to food, strict adherence to the "authentic"... but I must admit that the idea of cheese in ramen just feels totally wrong to me. I'd try it though

Put Jorge on the rigid lil bitch list.