Red Mosquito

Com Chim Cut Roti (roasted quails on rice)

salted crackers

pbj on wheat bread
quinoa
cantaloupe
sweet gherkins

cherries

knee tunes wrote:cherries

me too!

You'd think I'd tire of Vietnamese food at some point, but that ain't happening.

wease wrote:

knee tunes wrote:cherries

me too!

we're twins!!

knee tunes wrote:

wease wrote:

knee tunes wrote:cherries

me too!

we're twins!!

pringles

lennytheweedwhacker wrote:pringles

Plain?

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

durdencommatyler wrote:

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

bbq isn't my go-to flavor of chip. I can eat it, but I prefer others

wease wrote:

durdencommatyler wrote:

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

bbq isn't my go-to flavor of chip. I can eat it, but I prefer others

the pringles bbq are okay, not a really strong bbq flavor to me

wease wrote:

durdencommatyler wrote:

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

bbq isn't my go-to flavor of chip. I can eat it, but I prefer others

YOU JUST SAID YOU'VE NEVER HAD THAT FLAVOR

lennytheweedwhacker wrote:

wease wrote:

durdencommatyler wrote:

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

bbq isn't my go-to flavor of chip. I can eat it, but I prefer others

the pringles bbq are okay, not a really strong bbq flavor to me

They are the best ones to lick first.

durdencommatyler wrote:

lennytheweedwhacker wrote:

wease wrote:

durdencommatyler wrote:

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

bbq isn't my go-to flavor of chip. I can eat it, but I prefer others

the pringles bbq are okay, not a really strong bbq flavor to me

They are the best ones to lick first.

Pringles-wise, plain is my favorite. I recently found out that Pringles are seasoned on only one side and your supposed to eat them with that side down so the seasoning hits your tongue.

wease wrote:

durdencommatyler wrote:

lennytheweedwhacker wrote:

wease wrote:

durdencommatyler wrote:

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

bbq isn't my go-to flavor of chip. I can eat it, but I prefer others

the pringles bbq are okay, not a really strong bbq flavor to me

They are the best ones to lick first.

Pringles-wise, plain is my favorite. I recently found out that Pringles are seasoned on only one side and your supposed to eat them with that side down so the seasoning hits your tongue.

Absurd. You're supposed to lick the dust off of them before biting down. And using your tongue to break the whole chip once it's inside your mouth, as opposed chomping it with your teeth first, is the best way to do it. That the way you get the most flavor and the most pleasure out of the experience.

durdencommatyler wrote:

wease wrote:

durdencommatyler wrote:

lennytheweedwhacker wrote:

wease wrote:

durdencommatyler wrote:

wease wrote:

lennytheweedwhacker wrote:

wease wrote:

lennytheweedwhacker wrote:pringles

Plain?

bbq

I don't think I've ever had that flavor.

bbq isn't my go-to flavor of chip. I can eat it, but I prefer others

the pringles bbq are okay, not a really strong bbq flavor to me

They are the best ones to lick first.

Pringles-wise, plain is my favorite. I recently found out that Pringles are seasoned on only one side and your supposed to eat them with that side down so the seasoning hits your tongue.

Absurd. You're supposed to lick the dust off of them before biting down. And using your tongue to break the whole chip once it's inside your mouth, as opposed chomping it with your teeth first, is the best way to do it. That the way you get the most flavor and the most pleasure out of the experience.

I was just quoting an article I read and they were talking to people that worked there. I don't care how you eat them.