Red Mosquito

Also, for the record, fresh Wisconsin cheese curds are incredible. Don't trust "Wisconsin Cheese Curds" that aren't purchased from roadside stops in the state itself; they aren't the same no matter what anyone claims.

State fair cheese curds in Milwaukee are legit!

cheese curds are fucking gross

cutuphalfdead wrote:cheese curds are fucking gross

go eat some onions chud

I love poutine

LoathedVermin72 wrote:

cutuphalfdead wrote:cheese curds are fucking gross

go eat some onions chud

a farm fresh onion glazed with olive oil and hot off the grill is one of life's great pleasures, friend

cutuphalfdead wrote:

LoathedVermin72 wrote:

cutuphalfdead wrote:cheese curds are fucking gross

go eat some onions chud

a farm fresh onion glazed with olive oil and hot off the grill is one of life's great pleasures, friend

Let's take movie advice from the guy that doesn't like butter or onions.

LoathedVermin72 wrote:Also, for the record, fresh Wisconsin cheese curds are incredible. Don't trust "Wisconsin Cheese Curds" that aren't purchased from roadside stops in the state itself; they aren't the same no matter what anyone claims.

I've never had Wisconsin cheese curds, but have had poutine in Quebec several times. Comparison?

EJ wrote:

LoathedVermin72 wrote:Also, for the record, fresh Wisconsin cheese curds are incredible. Don't trust "Wisconsin Cheese Curds" that aren't purchased from roadside stops in the state itself; they aren't the same no matter what anyone claims.

I've never had Wisconsin cheese curds, but have had poutine in Quebec several times. Comparison?

No idea; I'm a dumb yankee.

@SkitchP wrote:Let's take movie advice from the guy that doesn't like butter or onions.

It kind of blows my mind that anyone likes onions. Like, I can't imagine the asshole that first smelled an onion and thought, "Yeah, I could eat this."

I can sort of understand the onions thing (not even grilled onions, though?). The butter thing is... bizarre.

Mmm...butter.

theplatypus wrote:I can sort of understand the onions thing (not even grilled onions, though?). The butter thing is... bizarre.

I seriously can't eat anything including onions at all. The only exception, I think, is salsa, because I can't taste them in it (and I consciously avoid getting onion chunks).

Butter is okay only if it's completely melted on toast or something. If I get even a small piece that is still cold or solid, I'll freak out. Something about the taste makes me nauseous. Margarine (or "spread") doesn't have that.

LoathedVermin72 wrote:Also, for the record, fresh Wisconsin cheese curds are incredible. Don't trust "Wisconsin Cheese Curds" that aren't purchased from roadside stops in the state itself; they aren't the same no matter what anyone claims.

they have to squeak

I like Spam.

spike wrote:

LoathedVermin72 wrote:Also, for the record, fresh Wisconsin cheese curds are incredible. Don't trust "Wisconsin Cheese Curds" that aren't purchased from roadside stops in the state itself; they aren't the same no matter what anyone claims.

they have to squeak

You know what's up.

Pickles
Onions
Green Olives
Carrots

turned2black wrote:I like Spam.

I love spam. We should move to Hawaii

E.H. Ruddock wrote:

turned2black wrote:I like Spam.

I love spam. We should move to Hawaii