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Re: BBQ thread
Posted: Tue April 01, 2025 1:24 pm
by E.H. Ruddock
spike wrote:what i want to know is why is that sandwich sitting on a bifold closet door
How uncomfortable do you think the metal stools are at the tables in that place?
Re: BBQ thread
Posted: Tue April 01, 2025 1:26 pm
by tragabigzanda
Re: BBQ thread
Posted: Tue April 01, 2025 1:27 pm
by E.H. Ruddock
tragabigzanda wrote:E.H. Ruddock wrote:spike wrote:what i want to know is why is that sandwich sitting on a bifold closet door
How uncomfortable do you think the metal stools are at the tables in that place?
They literally have one table with four metal folding chairs.
What is the beard situation like at this place?
Re: BBQ thread
Posted: Tue April 01, 2025 1:29 pm
by tragabigzanda
Re: BBQ thread
Posted: Tue April 01, 2025 2:05 pm
by bodysnatcher
Guaranteed this dude wears a raw denim apron
Re: BBQ thread
Posted: Tue April 01, 2025 2:08 pm
by tragabigzanda
you got this guy all wrong!
Re: BBQ thread
Posted: Tue April 01, 2025 2:46 pm
by Self
those giant pieces of toast make it look like it's a really dry experience
Re: BBQ thread
Posted: Tue April 01, 2025 9:07 pm
by 96583UP
yeah not a fan of toast on burger
need a bun to soak up the grease
toast char is semi liquid repellant
Re: BBQ thread
Posted: Tue April 01, 2025 9:11 pm
by dad
someone should photoshop the trag lean into the pic of that sandwich.
Re: BBQ thread
Posted: Thu April 03, 2025 1:24 pm
by Sloppy Dupree
White sauce isn’t considered BBQ sauce? Who says?
Re: BBQ thread
Posted: Thu April 03, 2025 5:15 pm
by E.H. Ruddock
People who make real bbq sauce
Re: BBQ thread
Posted: Thu April 03, 2025 5:40 pm
by bodysnatcher
The inventor of Alabama "bbq" sauce

Re: BBQ thread
Posted: Fri April 04, 2025 3:35 am
by spike
I just helped cook 400 sausages for a school BBQ.
Need a shower.
Re: BBQ thread
Posted: Fri April 04, 2025 3:39 am
by tragabigzanda
Re: BBQ thread
Posted: Fri April 04, 2025 3:54 am
by spike
No one says cookout here. I guess the most accurate native term would be sausage sizzle. Thank you for your support.
Re: BBQ thread
Posted: Fri April 04, 2025 9:58 am
by tragabigzanda
Re: BBQ thread
Posted: Tue June 24, 2025 12:14 am
by wease
Went out and fired up the grill for supper. Came back in to check on something and went back out to the grill and it was only up to about 250 degrees. Ran out of gas.
Re: BBQ thread
Posted: Tue June 24, 2025 12:24 am
by spike
wease wrote:Went out and fired up the grill for supper. Came back in to check on something and went back out to the grill and it was only up to about 250 degrees. Ran out of gas.
The worst.
Re: BBQ thread
Posted: Tue June 24, 2025 2:31 pm
by Chris_H_2
wease wrote:Went out and fired up the grill for supper. Came back in to check on something and went back out to the grill and it was only up to about 250 degrees. Ran out of gas.
my wife yells at me for keeping two extra full tanks laying on the side of our garage.
Re: BBQ thread
Posted: Tue June 24, 2025 2:54 pm
by VinylGuy
wease wrote:Went out and fired up the grill for supper. Came back in to check on something and went back out to the grill and it was only up to about 250 degrees. Ran out of gas.
If you come to Argentina, we will make a good ol BBQ with coal, wood and paper. And if i go to the US, you need to show me that station you have there. Im sure its pretty awesome.