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Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Wed January 09, 2019 8:03 pm
by Chris_H_2
spike wrote:
Chris_H_2 wrote:
spike wrote:
doug rr wrote:my beloved crock bit the dust recently and I need a new one..suggestions?
Image
hey, my mother in law bought me one of these for christmas. what do i make first? yogurt?
Don’t be queer, put a big hunk of protein in there. It’ll be tender af in no time.
fu, i like yogurt.

anyway, i bought this: Image

I'm making pulled pork sandwiches.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Wed January 09, 2019 8:54 pm
by spike
atta boy

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon July 01, 2019 1:52 pm
by E.H. Ruddock
Started a kalua pork last night, woke up with the house smelling wonderful. Can't wait to have this to pick at all week.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Wed July 03, 2019 4:53 pm
by washing machine
The last of some pork carnitas from last week went into huevos rancheros I cooked this morning.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Sat September 21, 2019 4:53 am
by washing machine
My wife and I made something called "Mississippi Pot Roast" the other day and it turned out so good that we made a second batch to freeze for later.

Along with chuck roast, we threw in onions and au jus, pickled banana peppers and some powdered ranch dressing. I have no idea where she found this recipe or why she is calling it Mississippi pot roast but it works well on a french bread sandwich.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Sun September 22, 2019 2:56 pm
by spike
washing machine wrote:My wife and I made something called "Mississippi Pot Roast" the other day and it turned out so good that we made a second batch to freeze for later.

Along with chuck roast, we threw in onions and au jus, pickled banana peppers and some powdered ranch dressing. I have no idea where she found this recipe or why she is calling it Mississippi pot roast but it works well on a french bread sandwich.
maybe she read the previous page of this thread

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon September 23, 2019 5:16 pm
by washing machine
I'm tired of reading threads. I just want to post.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Sat November 02, 2019 2:22 pm
by E.H. Ruddock
Have a dill pickle/bratwurst soup simmering today

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Sat November 02, 2019 4:05 pm
by washing machine
Good day for it.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Sun November 03, 2019 11:10 pm
by E.H. Ruddock
E.H. Ruddock wrote:Have a dill pickle/bratwurst soup simmering today
This recipe is legit

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon November 04, 2019 2:45 am
by Chris_H_2
made baby back ribs in the insta pot tonight. after a quick broil on both sides, they were really, really good.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon November 04, 2019 4:52 am
by spike
E.H. Ruddock wrote:
E.H. Ruddock wrote:Have a dill pickle/bratwurst soup simmering today
This recipe is legit
show me

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon November 04, 2019 12:33 pm
by E.H. Ruddock
Chris_H_2 wrote:made baby back ribs in the insta pot tonight. after a quick broil on both sides, they were really, really good.
Insta pot isn't a crock pot, though

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon November 04, 2019 1:02 pm
by E.H. Ruddock
spike wrote:
E.H. Ruddock wrote:
E.H. Ruddock wrote:Have a dill pickle/bratwurst soup simmering today
This recipe is legit
show me
1 yellow onion, chopped
1 carrot, grated
1 cup finely chopped dill pickles
3 large red potatoes (skins on), cut in 1/2 inch dice
32 ounce carton chicken broth
1/2 cup pickle juice
1 Tbsp Worcestershire sauce
3 cloves garlic, minced
1/2 cup fresh dill, chopped
3 cooked brats, grilled and sliced (you may want to cut each slice in half, for smaller pieces)
3/4 cup sour cream
3 tablespoons flour
Salt & pepper, to taste

garnish
fresh dill
thinly sliced pickles

Put everything in the crock pot up to, but not including the sour cream and flour. Let it cook on low for 4 hours. Mix sour cream and flour together, stir in mixture, and cook for another hour until smooth and slightly thickened.
I used 4 brats not 3, and boiled them in beer and water. The consistency of a boiled brat worked well with the soup. Also, I used medium sized potatoes, not large, and it is plenty of potatoes for the amount of soup this makes.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon November 04, 2019 1:05 pm
by Chris_H_2
E.H. Ruddock wrote:
Chris_H_2 wrote:made baby back ribs in the insta pot tonight. after a quick broil on both sides, they were really, really good.
Insta pot isn't a crock pot, though
it has a slow cooker function playa

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon November 04, 2019 3:45 pm
by wease
Started a Boston butt this morning. Threw in some potatoes, carrots, onions, radishes, garlic and cabbage.

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Wed December 11, 2019 6:54 pm
by doug rr
just put a small 3 lb brisket in the crock pot..now i wait 8 hours or so

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Thu December 12, 2019 1:22 am
by 96583UP
threw some chicken breasts, a splash of olive oil, and a hearty pour of this in the crock pot and it was delish

Image

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon December 16, 2019 11:33 pm
by doug rr
put a pot roast in for tomorrow..cold week ahead its going to be working overtime

Re: RM Kitchen episode 1: Crock Pot cuisine

Posted: Mon December 16, 2019 11:43 pm
by wease
Cold week? What’s it gonna be, 72?