Red Mosquito

E.H. Ruddock wrote:Looks good spike! Tell me more about that gold chair tho

Ohgoddammit. You beat me to it.

Chris_H_2 wrote:

E.H. Ruddock wrote:Looks good spike! Tell me more about that gold chair tho

Ohgoddammit. You beat me to it.

I think the style worked its way into my wife’s subconscious after our kitchen remodel a few years ago. It’s the 30” bar stool from CB2.

https://www.eater.com/platform/amp/2019 ... ning-stool

spike wrote:

Chris_H_2 wrote:

E.H. Ruddock wrote:Looks good spike! Tell me more about that gold chair tho

Ohgoddammit. You beat me to it.

I think the style worked its way into my wife’s subconscious after our kitchen remodel a few years ago. It’s the 30” bar stool from CB2.

https://www.eater.com/platform/amp/2019 ... ning-stool

except yours are pure, 14-karat gold, amirite?

Chris_H_2 wrote:

spike wrote:

Chris_H_2 wrote:

E.H. Ruddock wrote:Looks good spike! Tell me more about that gold chair tho

Ohgoddammit. You beat me to it.

I think the style worked its way into my wife’s subconscious after our kitchen remodel a few years ago. It’s the 30” bar stool from CB2.

https://www.eater.com/platform/amp/2019 ... ning-stool

except yours are pure, 14-karat gold, amirite?

All my gold is buried bro

spike wrote:

Chris_H_2 wrote:

spike wrote:

Chris_H_2 wrote:

E.H. Ruddock wrote:Looks good spike! Tell me more about that gold chair tho

Ohgoddammit. You beat me to it.

I think the style worked its way into my wife’s subconscious after our kitchen remodel a few years ago. It’s the 30” bar stool from CB2.

https://www.eater.com/platform/amp/2019 ... ning-stool

except yours are pure, 14-karat gold, amirite?

All my gold is buried bro

did user llarisaabramova tell you to do that?

good looking piece of meat....spike and doug have the same countertops..our chairs are almost the same, we have the blu dot bar stools

doug rr wrote:good looking piece of meat....spike and doug have the same countertops..our chairs are almost the same, we have the blu dot bar stools

Sounds like our wives would hit it off

spike wrote:

doug rr wrote:good looking piece of meat....spike and doug have the same countertops..our chairs are almost the same, we have the blu dot bar stools

Sounds like our wives would hit it off

probably...i really had no say in the kitchen reno i just nodded yes to everything..i do love it though

doug rr wrote:

spike wrote:

doug rr wrote:good looking piece of meat....spike and doug have the same countertops..our chairs are almost the same, we have the blu dot bar stools

Sounds like our wives would hit it off

probably...i really had no say in the kitchen reno i just nodded yes to everything..i do love it though

i had some input, but naturally didn't fight too hard. decor exhausts me pretty quickly, even if i have a strong opinion.

lol, I just this thing for starting my fires. I bet I can torch an entire city block with this thing.

Hawkeye had the biggest Green Egg I’ve ever seen in his back porch area. In the season finale.

wease wrote:Hawkeye had the biggest Green Egg I’ve ever seen in his back porch area. In the season finale.

My BIL has that one. Unless Hawkeye’s is the XXL.

spike wrote:

wease wrote:Hawkeye had the biggest Green Egg I’ve ever seen in his back porch area. In the season finale.

My BIL has that one. Unless Hawkeye’s is the XXL.

Hawkeye’s was easily twice the size of any normal egg I’ve seen. Maybe even thrice!

i smoked four racks of ribs in the egg for xmas, and they weren't as tender/awesome as the last single rack i did. could be attributable to many things, but could amount of meat vs cook time be one?

spike wrote:i smoked four racks of ribs in the egg for xmas, and they weren't as tender/awesome as the last single rack i did. could be attributable to many things, but could amount of meat vs cook time be one?

all 4 at once? spare or baby back? temp? what were you drinking?

doug rr wrote:

spike wrote:i smoked four racks of ribs in the egg for xmas, and they weren't as tender/awesome as the last single rack i did. could be attributable to many things, but could amount of meat vs cook time be one?

all 4 at once? spare or baby back? temp? what were you drinking?

yes

baby back

230F

bulleit

spike wrote:

doug rr wrote:

spike wrote:i smoked four racks of ribs in the egg for xmas, and they weren't as tender/awesome as the last single rack i did. could be attributable to many things, but could amount of meat vs cook time be one?

all 4 at once? spare or baby back? temp? what were you drinking?

yes

baby back

230F

bulleit

what rib rack you using?

doug rr wrote:

spike wrote:

doug rr wrote:

spike wrote:i smoked four racks of ribs in the egg for xmas, and they weren't as tender/awesome as the last single rack i did. could be attributable to many things, but could amount of meat vs cook time be one?

all 4 at once? spare or baby back? temp? what were you drinking?

yes

baby back

230F

bulleit

what rib rack you using?

https://www.acehardware.com/departments ... lsrc=aw.ds

spike wrote:

doug rr wrote:

spike wrote:

doug rr wrote:

spike wrote:i smoked four racks of ribs in the egg for xmas, and they weren't as tender/awesome as the last single rack i did. could be attributable to many things, but could amount of meat vs cook time be one?

all 4 at once? spare or baby back? temp? what were you drinking?

yes

baby back

230F

bulleit

what rib rack you using?

https://www.acehardware.com/departments ... lsrc=aw.ds

do you like it? i bought one a few years ago and still haven't used it...i just stick with the 3-2-1 with spare ribs..i just fear f..cking something up when i'm feeding other people

doug rr wrote:

spike wrote:

doug rr wrote:

spike wrote:

doug rr wrote:

spike wrote:i smoked four racks of ribs in the egg for xmas, and they weren't as tender/awesome as the last single rack i did. could be attributable to many things, but could amount of meat vs cook time be one?

all 4 at once? spare or baby back? temp? what were you drinking?

yes

baby back

230F

bulleit

what rib rack you using?

https://www.acehardware.com/departments ... lsrc=aw.ds

do you like it? i bought one a few years ago and still haven't used it...i just stick with the 3-2-1 with spare ribs..i just fear f..cking something up when i'm feeding other people

Yeah it’s just a rack to stand the ribs up to create more space. I went with 3-2-1, and went with ribs cuz they’re so foolproof with that method. To be clear, they were really good and well received, I’m just nitpicking since my last go was phenomenal.