Red Mosquito

Tequila

Y’all got Maggiano’s where you live?

I had lunch there yesterday and got the $5 take home entree. Lasagna.

I’m heating it in the oven for dinner tonight in what I assumed was a baking dish.

Timer goes off, I open the oven to find shattered glass everywhere. 450* too hot? Not actually a baking dish? I dunno.

I’ll clean it up in the morning after it has cooled off.

The lasagna however stayed intact, no glass shards in it. I was starving and had a buddy on the way over to have beers with and didn’t want to make something else. I was able to salvage it sans the bottom layer of noodle stuck to the bottom of the glass (baking?) dish. Anything other than lasagna would have been a total goner.

Long story short: I had lasagna for dinner.

Any good?

So damn good

the nearby pub is having a pop up bbq today and tomorrow...$10 for a plate of either brisket, tri tip or sausage links..may give it a try for tonight

Got a tee time booked At 3, so might hit the bbq shack down the road on the way home and get a pulled pork sandwich

omelets and hash browns

Leftover chicken kabobs. Over cooked the chicken so it’s a little dry, but I’ll just soak them it in some water

bodysnatcher wrote:Leftover chicken kabobs. Over cooked the chicken so it’s a little dry, but I’ll just soak them it in some water

do you maybe have some stock laying around instead of water?

doug rr wrote:

bodysnatcher wrote:Leftover chicken kabobs. Over cooked the chicken so it’s a little dry, but I’ll just soak them it in some water

do you maybe have some stock laying around instead of water?

No but I could get some I suppose

its order in friday..not sure yet..probably mexican

eating at the Duck Inn tonight before the Tigers/White Sox game

thanks, chef.

What are you having, Chris?

Here’s where we’re going tomorrow night.

https://pumphouse.com/pdfs/menu.pdf

Probably just have a Skittle or two

Leftover teriyaki chicken.

Absolutely no idea. Just gonna wing it when the time comes.

bodysnatcher wrote:Absolutely no idea. Just gonna wing it when the time comes.

I feel as though that's your general nature.

lennytheweedwhacker wrote:

bodysnatcher wrote:Absolutely no idea. Just gonna wing it when the time comes.

I feel as though that's your general nature.

Honestly that’s kind of on point