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Re: What are you making tonight?
Posted: Thu January 25, 2018 3:14 am
by wease
I miss Trag.
Re: What are you making tonight?
Posted: Sat January 27, 2018 8:35 pm
by wease
Flat Iron steak, twice baked potatoes sautéed broccoli
Re: What are you making tonight?
Posted: Mon January 29, 2018 1:15 am
by wease
Leftover lasagna and a couple of sausages
Re: What are you making tonight?
Posted: Mon January 29, 2018 7:21 pm
by doug rr
spaghetti squash with meatballs
Re: What are you making tonight?
Posted: Mon January 29, 2018 11:05 pm
by wease
Chicken garam masala
Re: What are you making tonight?
Posted: Tue January 30, 2018 1:04 am
by washing machine
Buttered root vegetables and roasted pork chop.
Re: What are you making tonight?
Posted: Tue January 30, 2018 1:06 am
by doug rr
washing machine wrote:Buttered root vegetables and roasted pork chop.
are you a thick or thin chop guy? i have to admit that I'm thin and hate an oversized pork chop that is pink in the middle
Re: What are you making tonight?
Posted: Tue January 30, 2018 1:39 am
by washing machine
doug rr wrote:washing machine wrote:Buttered root vegetables and roasted pork chop.
are you a thick or thin chop guy? i have to admit that I'm thin and hate an oversized pork chop that is pink in the middle
These are an inch thick. Baked them at 350 along with the veggies in a cast iron dish for about 30 minutes. I like it a tad pink in the middle. Let’s say medium.
Re: What are you making tonight?
Posted: Tue January 30, 2018 1:45 am
by doug rr
washing machine wrote:doug rr wrote:washing machine wrote:Buttered root vegetables and roasted pork chop.
are you a thick or thin chop guy? i have to admit that I'm thin and hate an oversized pork chop that is pink in the middle
These are an inch thick. Baked them at 350 along with the veggies in a cast iron dish for about 30 minutes. I like it a tad pink in the middle. Let’s say medium.
you're a monster
Re: What are you making tonight?
Posted: Tue January 30, 2018 1:47 am
by washing machine
doug rr wrote:washing machine wrote:doug rr wrote:washing machine wrote:Buttered root vegetables and roasted pork chop.
are you a thick or thin chop guy? i have to admit that I'm thin and hate an oversized pork chop that is pink in the middle
These are an inch thick. Baked them at 350 along with the veggies in a cast iron dish for about 30 minutes. I like it a tad pink in the middle. Let’s say medium.
you're a monster
I am Jack’s trichinosis.
Re: What are you making tonight?
Posted: Tue January 30, 2018 10:16 pm
by doug rr
homemade chicken noodle soup
Re: What are you making tonight?
Posted: Wed January 31, 2018 1:10 am
by washing machine
Lots of leftover root veggies from last night, so breakfast for dinner tonight. Turnip and sweet potato hash with eggs and some leftover brisket we froze earlier this month.
Re: What are you making tonight?
Posted: Wed January 31, 2018 1:12 am
by knee tunes
washing machine wrote:Lots of leftover root veggies from last night, so breakfast for dinner tonight. Turnip and sweet potato hash with eggs and some leftover brisket we froze earlier this month.
Not me man, over here they:LL be just noises
Re: What are you making tonight?
Posted: Wed January 31, 2018 1:14 am
by washing machine
what in the holy hell world is that supposed to mean?
Re: What are you making tonight?
Posted: Wed January 31, 2018 1:21 am
by knee tunes
washing machine wrote:what in the holy hell world is that supposed to mean?
What am I making tonight. noises
Sorry I left out an r
Re: What are you making tonight?
Posted: Wed January 31, 2018 1:25 am
by washing machine
Keep it up, ‘unes.
Re: What are you making tonight?
Posted: Wed January 31, 2018 2:45 am
by 96583UP
meatballs, banana, donut
Re: What are you making tonight?
Posted: Thu February 01, 2018 2:40 am
by wease
Pork chops, green beans with garlic butter

Re: What are you making tonight?
Posted: Thu February 01, 2018 2:42 am
by doug rr
mmm..needs more butter
Re: What are you making tonight?
Posted: Thu February 01, 2018 2:46 am
by Norah
I made a stir fry with shrimp, carrots, and broccoli, served over rice. It was spicier than I intended too.