Re: What's for dinner?
Posted: Tue August 02, 2022 9:07 pm
the wolf guy is coming back today in about an hour..he has all the parts to fix it
doug rr wrote:the wolf guy is coming back today in about an hour..he has all the parts to fix it

http://forums.theskyiscrape.com/viewtop ... 59&t=18079Chris_H_2 wrote:doug rr wrote:the wolf guy is coming back today in about an hour..he has all the parts to fix it
Chris_H_2 wrote:Me too.
And I’ll never do a gas stove again. It burns too unevenly and can take forever to fully heat up. I made a big mistake by not doing a dual range.
You can’t use cast iron on induction stoves. My father-in-law has one and he hates it for this very reason.doug rr wrote:i'm going to induction stoves next time
I could with cast iron all the time. I assume it’s the same with steel carbon (which I also use a lot). So induction is out.wease wrote:Chris_H_2 wrote:Me too.
And I’ll never do a gas stove again. It burns too unevenly and can take forever to fully heat up. I made a big mistake by not doing a dual range.You can’t use cast iron on induction stoves. My father-in-law has one and he hates it for this very reason.doug rr wrote:i'm going to induction stoves next time
You’re goddamn right it does.dad wrote:yeah, cast iron cooking rules.
I knew both you and Doug did. That’s why I wanted to tell you. My FiL was so excited when they got their new stove. They’d had the old element burner model since the mid-80s and the induction model was gonna be great! After they bought it and it was delivered and they started using it he found out you’re not supposed to use cast iron on it. I don’t remember when he found out or even if he had used it before he found out but by that point he was beyond the timeframe in which it could be returned. And boy was he bummed out.Chris_H_2 wrote:I could with cast iron all the time. I assume it’s the same with steel carbon (which I also use a lot). So induction is out.wease wrote:Chris_H_2 wrote:Me too.
And I’ll never do a gas stove again. It burns too unevenly and can take forever to fully heat up. I made a big mistake by not doing a dual range.You can’t use cast iron on induction stoves. My father-in-law has one and he hates it for this very reason.doug rr wrote:i'm going to induction stoves next time
outrageous.doug rr wrote:its too clean and newish now to use..going to get sushi
Where’s my Name Image License royaltyChris_H_2 wrote:doug rr wrote:the wolf guy is coming back today in about an hour..he has all the parts to fix it
i will never be able to look at your avatar again without thinking the teenwolf is jerkin his gherkin.bodysnatcher wrote:Where’s my Name Image License royaltyChris_H_2 wrote:doug rr wrote:the wolf guy is coming back today in about an hour..he has all the parts to fix it
you forgot to trademark itbodysnatcher wrote:Where’s my Name Image License royaltyChris_H_2 wrote:doug rr wrote:the wolf guy is coming back today in about an hour..he has all the parts to fix it
i should've clarified - the uneveness isn't with cooking on the cook top, but rather sometimes with baking in the oven.wease wrote:I knew both you and Doug did. That’s why I wanted to tell you. My FiL was so excited when they got their new stove. They’d had the old element burner model since the mid-80s and the induction model was gonna be great! After they bought it and it was delivered and they started using it he found out you’re not supposed to use cast iron on it. I don’t remember when he found out or even if he had used it before he found out but by that point he was beyond the timeframe in which it could be returned. And boy was he bummed out.Chris_H_2 wrote:I could with cast iron all the time. I assume it’s the same with steel carbon (which I also use a lot). So induction is out.wease wrote:Chris_H_2 wrote:Me too.
And I’ll never do a gas stove again. It burns too unevenly and can take forever to fully heat up. I made a big mistake by not doing a dual range.You can’t use cast iron on induction stoves. My father-in-law has one and he hates it for this very reason.doug rr wrote:i'm going to induction stoves next time
They actually just yesterday sent me a 12” ceramic skillet that has a small bow in the base of it. Because the bow won’t set evenly on the “burner” it can’t be used on the stove because the entire skillet isn’t in contact with the surface. They really wish they’d gotten something else.
Also, I don’t have the uneven cooking with gas. That usually comes from my pans. Each of my cast irons have a different spot that cooks just a bit lower temp than the rest of the pan. My non-stick don’t really have that problem but it’s definitely noticeable with the cast irons. However, it does take forever to boil a pot of water with gas. Drives us nuts.
the guy is coming today to fix the hood..its not wolf branddoug rr wrote:the wolf guy is coming back today in about an hour..he has all the parts to fix it
viking?doug rr wrote:the guy is coming today to fix the hood..its not wolf branddoug rr wrote:the wolf guy is coming back today in about an hour..he has all the parts to fix it