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Re: What are you making tonight?

Posted: Tue March 20, 2018 8:22 pm
by doug rr
doug rr wrote:thai coconut soup
again tonight because it was so good last week

Re: What are you making tonight?

Posted: Tue March 20, 2018 8:23 pm
by lennytheweedwhacker
doug rr wrote:
doug rr wrote:thai coconut soup
again tonight because it was so good last week
you were so good last week

Re: What are you making tonight?

Posted: Wed March 21, 2018 9:21 pm
by lennytheweedwhacker
should i have leftover lasagna or leftover bbq?

Re: What are you making tonight?

Posted: Wed March 21, 2018 9:42 pm
by wease
lennytheweedwhacker wrote:should i have leftover lasagna or leftover bbq?
Is it pulled pork? Ribs?

Re: What are you making tonight?

Posted: Wed March 21, 2018 9:50 pm
by lennytheweedwhacker
wease wrote:
lennytheweedwhacker wrote:should i have leftover lasagna or leftover bbq?
Is it pulled pork? Ribs?
pulled pork from a local restaurant...it’s very good

the lasagna is of the frozen variety

Re: What are you making tonight?

Posted: Wed March 21, 2018 9:55 pm
by wease
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:should i have leftover lasagna or leftover bbq?
Is it pulled pork? Ribs?
pulled pork from a local restaurant...it’s very good

the lasagna is of the frozen variety
When did you have each of them last?

Re: What are you making tonight?

Posted: Wed March 21, 2018 10:00 pm
by lennytheweedwhacker
wease wrote:
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:should i have leftover lasagna or leftover bbq?
Is it pulled pork? Ribs?
pulled pork from a local restaurant...it’s very good

the lasagna is of the frozen variety
When did you have each of them last?
lasagna saturday pulled pork sunday

Re: What are you making tonight?

Posted: Wed March 21, 2018 10:10 pm
by doug rr
ropa vieja

Re: What are you making tonight?

Posted: Wed March 21, 2018 10:35 pm
by wease
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:should i have leftover lasagna or leftover bbq?
Is it pulled pork? Ribs?
pulled pork from a local restaurant...it’s very good

the lasagna is of the frozen variety
When did you have each of them last?
lasagna saturday pulled pork sunday
Hmmm. I say tonight is a lasagna night.

Re: What are you making tonight?

Posted: Wed March 21, 2018 10:56 pm
by lennytheweedwhacker
wease wrote:
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:should i have leftover lasagna or leftover bbq?
Is it pulled pork? Ribs?
pulled pork from a local restaurant...it’s very good

the lasagna is of the frozen variety
When did you have each of them last?
lasagna saturday pulled pork sunday
Hmmm. I say tonight is a lasagna night.
yeah that's what i'm feeling anyway

Re: What are you making tonight?

Posted: Thu March 22, 2018 12:14 am
by wease
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:
wease wrote:
lennytheweedwhacker wrote:should i have leftover lasagna or leftover bbq?
Is it pulled pork? Ribs?
pulled pork from a local restaurant...it’s very good

the lasagna is of the frozen variety
When did you have each of them last?
lasagna saturday pulled pork sunday
Hmmm. I say tonight is a lasagna night.
yeah that's what i'm feeling anyway
:thumbsup:

Re: What are you making tonight?

Posted: Thu March 22, 2018 12:48 am
by wease
Tonight is pork chops and sautéed zucchini

Re: What are you making tonight?

Posted: Thu March 22, 2018 4:38 pm
by lennytheweedwhacker
leftover pulled pork and coleslaw

i have a lot of pulled pork so will have to freeze the rest

Re: What are you making tonight?

Posted: Thu March 22, 2018 4:44 pm
by Monkey_Driven
lennytheweedwhacker wrote:leftover pulled pork and coleslaw

i have a lot of pulled pork so will have to freeze the rest
That sounds pretty legit. Mayo or vinegar based slaw? What kind of BBQ sauce?

Re: What are you making tonight?

Posted: Thu March 22, 2018 4:48 pm
by lennytheweedwhacker
Monkey_Driven wrote:
lennytheweedwhacker wrote:leftover pulled pork and coleslaw

i have a lot of pulled pork so will have to freeze the rest
That sounds pretty legit. Mayo or vinegar based slaw? What kind of BBQ sauce?
mayo

no sauce

Re: What are you making tonight?

Posted: Fri March 23, 2018 12:49 am
by wease
Baked chicken breast and salad.

Re: What are you making tonight?

Posted: Fri March 23, 2018 7:10 pm
by Monkey_Driven
Not making anything. Going out for a nice steak dinner to celebrate a joint birthday. Have a babysitter and everything.

Re: What are you making tonight?

Posted: Sat March 24, 2018 12:00 am
by wease
A run to the border.

Re: What are you making tonight?

Posted: Sat March 24, 2018 12:46 am
by 96583UP
amuse bouche

Re: What are you making tonight?

Posted: Sat March 24, 2018 1:15 am
by wease
wease wrote:A run to the border.
Jesus Christ, wrong move.