I'll Stir Fry You In My Wok: The Asian Recipe Thread

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tragabigzanda
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by tragabigzanda »

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Last edited by tragabigzanda on Tue January 06, 2026 11:01 pm, edited 1 time in total.
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by washing machine »

tragabigzanda wrote:New one for me. Looks awesome. On the docket for sometime next week, ingredients permitting
I bet you could use zucchini to aub for chayote and be good. Is fish sauce something you can get easily in Bozeman?
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by washing machine »

I have also heard of people using papaya but I've never tried that.
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by tragabigzanda »

from the ashes of tonkotsu
Last edited by tragabigzanda on Tue January 06, 2026 11:01 pm, edited 1 time in total.
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Ello Sailor
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by Ello Sailor »

Broth sounds good, but I'd probably have to braise the chicken. That chicken looks... sad.
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by washing machine »

I lifted that photo from an image search, but I get your point. The main takeaway about the pictured meat is that it should be bone-in.
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by Norah »

washing machine wrote:I lifted that photo from an image search.
wow
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by washing machine »

Norris wrote:
washing machine wrote:I lifted that photo from an image search.
wow
Image
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by 96583UP »

i love stir-fried ramen noodles with egg but it's so unhealthy

so i bought soybean noodles and some shoyu ramen flavoring

going to give it a shot

the soybean noodles are great - pure fiber and protein

but they need flavor

figure if i just pound them in ramen seasoning i won't be able to tell much difference and still be able to chow down
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by E.H. Ruddock »

I know it isn't the healthiest, but fried rice is quickly moving up my all time favorite foods list. I love it so much.
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by Ello Sailor »

Nasi Goreng is probably my favorite dish of all time, but I can't be arsed making fried rice.

My stir-fry game is coming along nicely, though. Chinese all the way on that front.
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Re: I'll Stir Fry You In My Wok: The Asian Recipe Thread

Post by tragabigzanda »

E.H. Ruddock wrote:I know it isn't the healthiest, but fried rice is quickly moving up my all time favorite foods list. I love it so much.
Great way to use leftover rice
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