Re: What's for dinner?
Posted: Tue September 05, 2023 11:22 pm
That was the funniest 1-2 combo post I’ve seen in a while wease, thanks for the laugh
Has 96up seen this post?lennytheweedwhacker wrote:Baseball stadium food. Probably a big ol 'brat
But will you have roasted potatoes with your secret burger?dimejinky99 wrote:My birthday tomorrow so I’m making my secret recipe homemade burgers.
Got the fancy minced beef and all the ingredients today so gonna prep tonight and have one
But the rest I’ll leave marinate in the fridge overnight for tomorrow.
wease wrote:But will you have roasted potatoes with your secret burger?dimejinky99 wrote:My birthday tomorrow so I’m making my secret recipe homemade burgers.
Got the fancy minced beef and all the ingredients today so gonna prep tonight and have one
But the rest I’ll leave marinate in the fridge overnight for tomorrow.
dimejinky99 wrote:Do you lads never cook roast potatoes?
dimejinky99 wrote:Just never see American pals even mention them. On here or anywhere. And it’s the god tier use of all potatoes. Nothing better than roastieswease wrote:Why?
dimejinky99 wrote:wease wrote:But will you have roasted potatoes with your secret burger?dimejinky99 wrote:My birthday tomorrow so I’m making my secret recipe homemade burgers.
Got the fancy minced beef and all the ingredients today so gonna prep tonight and have one
But the rest I’ll leave marinate in the fridge overnight for tomorrow.
God no.
Just some handcut skinny fries.
Did you use any spice or anything? Or just, like, a can of beans on cooked quinoa?dad wrote:black beans on a bed of quinoa.
I’ve been buying bags of dried beans because it’s just as cheap without the preservatives…if I use a can I just rinse them before heating them up.bodysnatcher wrote:Did you use any spice or anything? Or just, like, a can of beans on cooked quinoa?dad wrote:black beans on a bed of quinoa.
And fartsdad wrote:I’ve been buying bags of dried beans because it’s just as cheap without the preservatives…if I use a can I just rinse them before heating them up.bodysnatcher wrote:Did you use any spice or anything? Or just, like, a can of beans on cooked quinoa?dad wrote:black beans on a bed of quinoa.
Today, I diced an onion, added cumin, garlic, salt, and olive oil. They came out great and I’ve got beans for days.