Red Mosquito

spike wrote:

dimejinky99 wrote:

wease wrote:

cutuphalfdead wrote:

wease wrote:They don’t have ribeyes in Ireland!!

dime, your rebuttal?

I’m not doubting I said this, but I honestly have no recollection of it whatsoever.

There are more cows in Ireland than there are people. (McP just informed me of this the other day)

We have ribeye. And the best beef in the world, free of hormones and steroids.


Dammit I want steak now

that beef grass fed, mister?

As far as I know yeah.

doug rr wrote:making a bunch of beef short ribs to take to a friends house

these turned out so good..only problem was i tasted a bite before I left and didn't get any at the dinner party

i'm going to make more this weekend

Made some stir fry last night. Got some chicken cooked up with some onions thrown in and then some sliced mushrooms, let that sit for a bit. Scrambled some eggs and poured that in and let it cook together. Threw some carrots/broccoli/snap peas in and let that steam for about 10 minutes. Put the bag of sprouts in that I was supposed to use for the pad thai and then the stir fry sauce. After that cooked together for about 10 minutes I put the rice noodles that had been soaking on the plate and put the stir fry on the noodles. I could imagine it would have been better if I had more experience and didn't over cook anything but it was still really good.

My son however decided to not put the sauce on the noodles and instead ate it separately, putting just sweet & sour sauce on the noodles. Ugh.

carbonara

Taco night

home made pizza night

Chicken in a garlic cream sauce with sautéed broccoli

meatballs

wease wrote:Chicken in a garlic cream sauce with sautéed broccoli

my god that sounds good

doug rr wrote:meatballs

I had some meatballs at a local joint last night that ripped my face off... in a good way

durdencommatyler wrote:

doug rr wrote:meatballs

I had some meatballs at a local joint last night that ripped my face off... in a good way

where? beef and pork? sauce?

doug rr wrote:

durdencommatyler wrote:

doug rr wrote:meatballs

I had some meatballs at a local joint last night that ripped my face off... in a good way

where? beef and pork? sauce?

At this Italian place (mostly pizza) called Barboncino. I think they were pork but I honestly don't know for 100% sure. The sauce was marinara but REAL marinara and loaded with fresh shaved parmigiana cheese with herbs.

Pork chops and creamed cabbage

durdencommatyler wrote:

doug rr wrote:

durdencommatyler wrote:

doug rr wrote:meatballs

I had some meatballs at a local joint last night that ripped my face off... in a good way

where? beef and pork? sauce?

At this Italian place (mostly pizza) called Barboncino. I think they were pork but I honestly don't know for 100% sure. The sauce was marinara but REAL marinara and loaded with fresh shaved parmigiana cheese with herbs.

I have no idea what my wife is making for dinner tonight. But I'm starving, so there better be a shit ton of it.

https://www.bonappetit.com/recipe/chile ... h-potatoes

doing this tonight..i don't normally like baking whole chickens, i'd rather buy them ready at the store for 7.99 rubbed with garlic and lemon..but my wife bought a chicken the other day so i'll give it a go

doug rr wrote:https://www.bonappetit.com/recipe/chile-and-citrus-rubbed-chicken-with-potatoes

doing this tonight..i don't normally like baking whole chickens, i'd rather buy them ready at the store for 7.99 rubbed with garlic and lemon..but my wife bought a chicken the other day so i'll give it a go

I found a couple frozen Omaha Steaks bacon-wrapped filet mignons I didn’t know were in my freezer, so I’m gonna whip up some mashed potatoes and asparagus and have one of those.

LoathedVermin72 wrote:I found a couple frozen Omaha Steaks bacon-wrapped filet mignons I didn’t know were in my freezer, so I’m gonna whip up some mashed potatoes and asparagus and have one of those.

https://www.delish.com/restaurants/a949 ... re-recipe/