What are you making tonight?

[doug rr]

my wife's company commissioned me to make them a bunch of braised short ribs for tommorow..i'll be cooking them all day today

[Alex]

i’ll be there 15 minutes early tomorrow

[Chris_H_2]

my wife's company commissioned me to make them a bunch of braised short ribs for tommorow..i'll be cooking them all day today

you should throw them for a loop and make something completely different

[doug rr]

my wife's company commissioned me to make them a bunch of braised short ribs for tommorow..i'll be cooking them all day today

you should throw them for a loop and make something completely different

i may throw a surprise in there...there is a great japanese market near this rental house that sells that paper thin wagyu beef...i may make some soft tacos that biff doesn't like

[doug rr]

also doing this..

https://www.bonappetit.com/story/watermelon-feta-salad

[doug rr]

my wife's company commissioned me to make them a bunch of braised short ribs for tommorow..i'll be cooking them all day today

just pulled the first batch out of the oven and they are perfect...

[bune]

Meant to text my wife to get the stuff for it so it'll have to be tomorrow night:

Roasted Brussels Sprouts, Carrots and Onions
Yield: 6 servings

Ingredients:
1 lb Carrots, peeled and sliced in 1/ rounds
1 lb Brussels sprouts, end trimmed and halved
1 1/2 cups Pearl onions or 1-inch diced onions
3 Garlic cloves, crushed
2 Tbsp Olive oil
1 tsp Ground rosemary powder
Salt and pepper to taste

Preparations:

1. Preheat oven to 400 degrees F.

2. Combine carrots, Brussels sprouts, onions, garlic, rosemary and olive oil and mix well.

3. Place in a roasting pan just large enough to hold the vegetables in one layer.

2. Roast in upper center of oven, stirring or shaking the pan periodically through roasting, until vegetables are brown tender, about 40 minutes.

4. Season with *salt and pepper.

Tip: To lower sodium amount use pepper only.

Nutrition information (per serving):
Calories: 118 kcals
Total fat: 5g
Saturated fat: 0.7g
Sodium: 73g
Carbohydrate: 17.3g
Fiber: 5.6g
Protein: 3.7g

And I just noticed the numbering. What moron can't count to five.

[wease]

Pork chops and creamed red cabbage

[wease]

Crab legs, corn on the cob, salad

[LoathedVermin72]

I’m hungry

[wease]

Got some salad left

You’ll have to bring your own meringue, tho.

[lennytheweedwhacker]

i had hamburger steak, green beans, mashed potatoes, and toast

[wease]

Texas toast or Alabama toast?

[lennytheweedwhacker]

Texas toast or Alabama toast?

texas

[doug rr]

filets and mashed potatoes..sliced tomatos

[Alex]

filets and mashed potatoes..sliced tomatos

you should have a fat, slimy chunk of alabama toast with that

[wease]

filets and mashed potatoes..sliced tomatos

you should have a fat, slimy chunk of alabama toast with that

I don’t know if he could handle it. Doug’s delicate

[doug rr]

filets and mashed potatoes..sliced tomatos

you should have a fat, slimy chunk of alabama toast with that

I don’t know if he could handle it. Doug’s delicate

i had to look it up..yuck..no wonder they love sweet tea..

[wease]

filets and mashed potatoes..sliced tomatos

you should have a fat, slimy chunk of alabama toast with that

I don’t know if he could handle it. Doug’s delicate

i had to look it up..yuck..no wonder they love sweet tea..

I have to admit, I had no idea there was such a thing when I asked Lenny that.

[lennytheweedwhacker]

i have no idea what alabama toast is