Re: What are you making tonight?
Posted: Wed August 21, 2019 7:39 pm
big salads
changed my mind to small salads and grilling a chicken on the eggdoug rr wrote:big salads
All that digital real estate perusing does take a toll on a man's protein stores.doug rr wrote:changed my mind to small salads and grilling a chicken on the eggdoug rr wrote:big salads
grill corn with husk on or off? boil corn?Chris_H_2 wrote:grilled chicken thighs with corn and pearl couscous
I actually tried sous vid’ing it with the husks on with butter and salt in the bag. They were perfectly cooked, but I should’ve used less salt (or unsalted better).doug rr wrote:grill corn with husk on or off? boil corn?Chris_H_2 wrote:grilled chicken thighs with corn and pearl couscous
you do realize that you don't have to eat everything out of a bag, right?Chris_H_2 wrote:I actually tried sous vid’ing it with the husks on with butter and salt in the bag. They were perfectly cooked, but I should’ve used less salt (or unsalted better).doug rr wrote:grill corn with husk on or off? boil corn?Chris_H_2 wrote:grilled chicken thighs with corn and pearl couscous
this was deliciouscutuphalfdead wrote:think i'm gonna make a ribeye and same jasmine rice and green beans with fresh garlic
now that you mention it, I probably should’ve taken the corn out of the husks before eating it toodoug rr wrote:you do realize that you don't have to eat everything out of a bag, right?Chris_H_2 wrote:I actually tried sous vid’ing it with the husks on with butter and salt in the bag. They were perfectly cooked, but I should’ve used less salt (or unsalted better).doug rr wrote:grill corn with husk on or off? boil corn?Chris_H_2 wrote:grilled chicken thighs with corn and pearl couscous
Sounds goodcutuphalfdead wrote:this was deliciouscutuphalfdead wrote:think i'm gonna make a ribeye and same jasmine rice and green beans with fresh garlic
cooked the rice with some garlic and scallions, mixed in some golden raisins when it was done
You lost me with the god-dammed raisinscutuphalfdead wrote:this was deliciouscutuphalfdead wrote:think i'm gonna make a ribeye and same jasmine rice and green beans with fresh garlic
cooked the rice with some garlic and scallions, mixed in some golden raisins when it was done
it really wasE.H. Ruddock wrote:Sounds goodcutuphalfdead wrote:this was deliciouscutuphalfdead wrote:think i'm gonna make a ribeye and same jasmine rice and green beans with fresh garlic
cooked the rice with some garlic and scallions, mixed in some golden raisins when it was done
no..im a shredded potato only kind of guy..sometimes i'll melt a slice of american cheese on top...you?wease wrote:Do you put onions in your hash browns?
I actually like the cheese AND onions in mine. Scattered, smothered and covered, my friend.doug rr wrote:no..im a shredded potato only kind of guy..sometimes i'll melt a slice of american cheese on top...you?wease wrote:Do you put onions in your hash browns?
the onions go in my omelet
you know whats really good on hash browns and or baked potatoes and an omelette ? salmon roe or caviar...mmmmwease wrote:I actually like the cheese AND onions in mine. Scattered, smothered and covered, my friend.doug rr wrote:no..im a shredded potato only kind of guy..sometimes i'll melt a slice of american cheese on top...you?wease wrote:Do you put onions in your hash browns?
the onions go in my omelet