Red Mosquito

spike wrote:

lennytheweedwhacker wrote:

spike wrote:Cheddar brats on the grill

They were those precooked ones, which always let me down a little.

It’s okay to feel lower class every once in awhile

lennytheweedwhacker wrote:

spike wrote:

lennytheweedwhacker wrote:

spike wrote:Cheddar brats on the grill

They were those precooked ones, which always let me down a little.

It’s okay to feel lower class every once in awhile

Not everybody stuffs their own sausage, lenballs

kimchee soup over rice

Lou Malnati’s has a pepperoni and sausage pie with Mike’s Hot Honey drizzled on it, so might make the call. Just need to decide thin or deep dish.

thin

But Lou’s deep is so good.

well then go deep on sweet Lou..

I did.

My kid turned down her own thin pepperoni for a bowl of oats. Oh child.

Got the deep. This is a symphony of flavors and sensations.

I want to share this with pizza addict 96up.

Like I hope we can one day share Dark Matter.

Totinos pizzas

This is way too far in advance to declare that Totinos is dinner

I’m an early planner

Headed to cheer banquet. Have no idea what they’re serving.

I've eaten terribly today so far so maybe a carrot and apple. And water.

wease wrote:Headed to cheer banquet. Have no idea what they’re serving.

What did this end up being?

my wife is headed to a business dinner tonight and I didn't want to go and have to listen to work talk..she's going to bring me home leftover steak..

https://elgaucho.com/seattle/

doug rr wrote:my wife is headed to a business dinner tonight and I didn't want to go and have to listen to work talk..she's going to bring me home leftover steak..

https://elgaucho.com/seattle/

Been there a couple times, was always good. Their location on the piers has an excellent outdoor area for a nice sunny day at sunset and happy hour drinks

bodysnatcher wrote:

doug rr wrote:my wife is headed to a business dinner tonight and I didn't want to go and have to listen to work talk..she's going to bring me home leftover steak..

https://elgaucho.com/seattle/

Been there a couple times, was always good. Their location on the piers has an excellent outdoor area for a nice sunny day at sunset and happy hour drinks

I'm sure I'll get there with just my wife at some point

my neighbor caught a 400-lb Yellowfin Tuna on his boat

gave me some

including some of the tuna belly

threw it in the air fryer with a soyaki and sesame glaze

was magnificent

buttery, delicious

yes, purists will be upset i didnt make sushi or simply sear

but i eat too much god damn sushi and simple sear is boring

this came out tasting like a sultry ribeye

was so delicious

i have some leftovers too