Red Mosquito

Spaghetti squash

Italian beef is in the crock pot as we type

instant chili

chicken breasts and asparagus with a big salad

malice wrote:instant chili

is that like out of a can or something?

went in to this local "gourmet grilled cheese" joint. what an asinine name btw. been there before whilst drinking and whatever i had was delicious, but overpriced for anything called a grilled cheese. really craving a grilled cheese today, ya know? so i walk in and immediately was just disgusted at the thought of paying $9 for grilled cheese regardless of what is on it.

i figure if i can make the same thing at home, maybe even better, then why not? so here i am. about to make a delicious grilled cheese sammich. not sure what all i'm going to put on it, but pretty sure i can be more imaginative than putting Doritos on it like this place does.

a large filet and a baked potato

doug rr wrote:a large filet and a baked potato

i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so

lennytheweedwhacker wrote:

doug rr wrote:a large filet and a baked potato

i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so

one of my favorite things in the world lenny

doug rr wrote:

lennytheweedwhacker wrote:

doug rr wrote:a large filet and a baked potato

i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so

one of my favorite things in the world lenny

what all do you use in yours? i saw a pretty simplistic recipe yesterday, but i haven't really looked for one with more than butter, sour cream, and salt and pepper

lennytheweedwhacker wrote:

doug rr wrote:

lennytheweedwhacker wrote:

doug rr wrote:a large filet and a baked potato

i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so

one of my favorite things in the world lenny

what all do you use in yours? i saw a pretty simplistic recipe yesterday, but i haven't really looked for one with more than butter, sour cream, and salt and pepper

thats really all you need..simple is better..you can add some shredded cheese if you so desire

doug rr wrote:

lennytheweedwhacker wrote:

doug rr wrote:

lennytheweedwhacker wrote:

doug rr wrote:a large filet and a baked potato

i am contemplating trying twice baked potatoes tonight...would be my first attempt at doing so

one of my favorite things in the world lenny

what all do you use in yours? i saw a pretty simplistic recipe yesterday, but i haven't really looked for one with more than butter, sour cream, and salt and pepper

thats really all you need..simple is better..you can add some shredded cheese if you so desire

gotcha

i will have to check and see if the sour cream has expired...if so, i may not do these until tomorrow

reid probably uses chorizo or linguica but you should use bacon.

nah wrote:reid probably uses chorizo or linguica but you should use bacon.

that's not a bad idea, kev

lennytheweedwhacker wrote:

nah wrote:reid probably uses chorizo or linguica but you should use bacon.

that's not a bad idea, kev

it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.

nah wrote:

lennytheweedwhacker wrote:

nah wrote:reid probably uses chorizo or linguica but you should use bacon.

that's not a bad idea, kev

it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.

i have never kicked sh*t in my life, kev

thanks!

lennytheweedwhacker wrote:

nah wrote:

lennytheweedwhacker wrote:

nah wrote:reid probably uses chorizo or linguica but you should use bacon.

that's not a bad idea, kev

it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.

i have never kicked sh*t in my life, kev

thanks!

I dont normally say such foolish things like this but I dont want bacon in my twice baked potato..its too powerful and takes away what a twice baked potato is supposed to be..you may as well just over cook them and make potato skins..get out of here with that stuff

I wish washing machine was here to clear this up

burgers with the lot (except beet root)

doug rr wrote:

lennytheweedwhacker wrote:

nah wrote:

lennytheweedwhacker wrote:

nah wrote:reid probably uses chorizo or linguica but you should use bacon.

that's not a bad idea, kev

it's like the first thought you should have had you shit kicking retard. i hope they turn out well for you.

i have never kicked sh*t in my life, kev

thanks!

I dont normally say such foolish things like this but I dont want bacon in my twice baked potato..its too powerful and takes away what a twice baked potato is supposed to be..you may as well just over cook them and make potato skins..get out of here with that stuff

TEAM NAH

seriously though, team doug