Red Mosquito

Grilled chicken
Broccoli
Greek yogurt parfait
A handful of raisins

v healthy

96583UP wrote:v healthy

I had burgers and fries twice over the weekend, so yeah I need help

Doing our annual shrimp supper tonight, which was usually during lent when we lived stateside. Picking up 3 lbs of shrimp, cocktail sauce, coleslaw, marble rye, and Dove bars for dessert. An annual family tradition started by my late grandmother decades ago.

Marble rye seems a bit out of place, but I love marble rye so I’d eat the hell out of it.

Cooking a 13 pound glazed ham. Roasted taters, whipped sweet taters, brussel sprouts, leeks in sauce. Elegant Farmer caramel apple pie for dessert.

We had beans, cornbread, mashed potatoes, sweet potatoes, salmon patties, corn on the cob, kraut, sliced onion and Mrs Wease made a delicious chess pie for dessert

Beef Wellington

WingStop

lunch and dinner is last nights leftover Chinese food..broncos won and chargers lost..its a good Sunday..

Baked chicken thigh
Broccoli
Baked potato

headed to a vietnamese resto

been a while since i've had it

local lady used to make it once a week and i'd pick it up, but some neighbor called the fuzz

what the pho is this world
banhing to, you didn't

McNugz and a little later mozzarella sticks. Happy fat new years.

Black eyed peas, hog jowl, greens and cornbread

wease wrote:Black eyed peas, hog jowl, greens and cornbread

Hi mom.

Leftover garlic chicken pasta

gnocchi with a vegetable ragu

96583UP wrote:gnocchi with a vegetable ragu

Hell yeah

chicken parma

Sushi w salmon and cream cheese