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Re: What are you making tonight?
Posted: Wed June 02, 2021 8:02 pm
by spike
doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
Re: What are you making tonight?
Posted: Wed June 02, 2021 8:19 pm
by wease
Chicken breast, creamed spinach and brown rice
Re: What are you making tonight?
Posted: Wed June 02, 2021 8:40 pm
by Chris_H_2
spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
Re: What are you making tonight?
Posted: Wed June 02, 2021 8:46 pm
by doug rr
i've never heard it either...i just get my same sausage at the local butcher and add my own fennel
Re: What are you making tonight?
Posted: Wed June 02, 2021 10:45 pm
by spike
Chris_H_2 wrote:spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
https://www.chicagotribune.com/dining/c ... story.html
Re: What are you making tonight?
Posted: Wed June 02, 2021 10:58 pm
by doug rr
spike wrote:Chris_H_2 wrote:spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
https://www.chicagotribune.com/dining/c ... story.html
i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likely
Re: What are you making tonight?
Posted: Wed June 02, 2021 11:19 pm
by spike
doug rr wrote:spike wrote:Chris_H_2 wrote:spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
https://www.chicagotribune.com/dining/c ... story.html
i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likely
pepperoni is delicious you rube
Re: What are you making tonight?
Posted: Wed June 02, 2021 11:30 pm
by bodysnatcher
trag?
Re: What are you making tonight?
Posted: Wed June 02, 2021 11:51 pm
by doug rr
spike wrote:doug rr wrote:spike wrote:Chris_H_2 wrote:spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
https://www.chicagotribune.com/dining/c ... story.html
i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likely
pepperoni is delicious you rube
it is and i like it, i just never order it on pizza..too many things i like better
Re: What are you making tonight?
Posted: Thu June 03, 2021 4:48 am
by knee tunes
doug rr wrote:spike wrote:doug rr wrote:spike wrote:Chris_H_2 wrote:spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
https://www.chicagotribune.com/dining/c ... story.html
i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likely
pepperoni is delicious you rube
it is and i like it, i just never order it on pizza..too many things i like better
like spoiled pork
Re: What are you making tonight?
Posted: Thu June 03, 2021 4:53 am
by bodysnatcher
Chicken stir fry leftovers
Re: What are you making tonight?
Posted: Thu June 03, 2021 2:34 pm
by Chris_H_2
doug rr wrote:spike wrote:doug rr wrote:spike wrote:Chris_H_2 wrote:spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
https://www.chicagotribune.com/dining/c ... story.html
i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likely
pepperoni is delicious you rube
it is and i like it, i just never order it on pizza..too many things i like better
green olives and pepperoni are the perfect combo for pizza.
Re: What are you making tonight?
Posted: Thu June 03, 2021 3:48 pm
by Bammer
No clue for tonight. Inspire me!
Re: What are you making tonight?
Posted: Thu June 03, 2021 4:02 pm
by bodysnatcher
Bammer wrote:No clue for tonight. Inspire me!
Cereal
Re: What are you making tonight?
Posted: Thu June 03, 2021 4:12 pm
by doug rr
Chris_H_2 wrote:doug rr wrote:spike wrote:doug rr wrote:spike wrote:Chris_H_2 wrote:spike wrote:doug rr wrote:spike wrote:doug rr wrote:Chris_H_2 wrote:when will you decide doug? and is the indecision driving you mad?
my wife has already made the dough so we'll see..i'm about to mix sausage with fennel seeds
this combination is of great debate amongst chicagoland pie guys
go on...
some say the fennel is there to mask inferior meat
i've never heard of this. and i've eaten a lot of fennel-seed-flavored sausage. which now leads me to believe that i've consumed a lot of spoiled pork.
https://www.chicagotribune.com/dining/c ... story.html
i honestly couldn't tell you the last time i had pepperoni on a pizza..years most likely
pepperoni is delicious you rube
it is and i like it, i just never order it on pizza..too many things i like better
green olives and pepperoni are the perfect combo for pizza.
my standard go to is sausage, mushroom, black olive, onion and tomato...or half hawaiian and white
Re: What are you making tonight?
Posted: Thu June 03, 2021 5:42 pm
by doug rr
spicy penne and a bottle of barolo
Re: What are you making tonight?
Posted: Thu June 03, 2021 6:05 pm
by bodysnatcher
Rice
Re: What are you making tonight?
Posted: Thu June 03, 2021 6:24 pm
by wease
Salmon and roasted Brussels sprouts
Re: What are you making tonight?
Posted: Thu June 03, 2021 9:28 pm
by spike
Chorizo burgers and elotes
Re: What are you making tonight?
Posted: Fri June 04, 2021 1:38 pm
by spike
spike wrote:Chorizo burgers and elotes
These ended up tasting like ground beef tacos. /: